As a Turning Point Assistant Manager, your role is the most impactful to team members and guests. Daily and weekly operations lie in your control with the assistance and guidance of your District Manager, including overseeing and coordinating the planning, organizing, training, and leadership to ach...
In the role of meat manager, he/she will oversee the Assistant Meat Manager (if applicable), Meat Supervisors (if applicable) and Stockers to assure that the meat department is operating in a manner that adheres to company standards. Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodserv...
Assistant Restaurant Manager**. If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. You have at least 2 years of leadership experie...
With the Produce Manager, develops schedules, monitors performance and recommends the proper discipline as appropriate. Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier. ...
Charter Foods, a franchisee of leading brands in the Food & Beverage industry, is seeking an Assistant Restaurant Manager to support the Restaurant General Manager in running great shifts and meeting Charter Foods standards and brand standards. Are you a highly skilled and motivated individual looki...
Ability to effectively present information and respond to questions from managers, clients, and general public. Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodservice Supplier. ...
The Assistant Restaurant Manager reports to the Restaurant Manager and ensures that processes and procedures are followed to meet Rutters expectations and goals. Position : Assistant Restaurant Manager. Acts as Person in Charge (PIC) in Managers absence. Prior experience in Food Service, Restaurant,...
If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business ...
Assistant Restaurant Manager**. If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. You have at least 2 years of leadership experie...
If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. You have at least 2 years of leadership experience in the restaurant, hospitali...
Assistant Restaurant Manager**. If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. You have at least 2 years of leadership experie...
The Assistant Deli Manager works closely with the Deli Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, min...
At least 2-4 years’ experience as Assistant General Manager or General Manager in high-volume fast food or quick-service restaurants. As Assistant General Manager you will be supporting the General Manager in providing leadership for your location, provide exceptional guest experience to your custom...
The Assistant General Manager is responsible for keeping our restaurant exceptionally clean and well-run. As the Assistant General Manager, you will report directly to the Wendy's General Manager. He or she will assist the General Manager in the day-to-day fast food restaurant operations and in mana...
As Assistant Manager you will be supporting the General Manager / Assistant General Manager in providing leadership for your location, providing exceptional guest experience to your customers, be a mentor and coach for all Team Members, manage Front-Of-House and Back-Of-House operations. At least 2-...
General Manager/Operating Partner. At least six months of restaurant management experience or one year of retail management experience. Experience running a restaurant shift without supervision. General restaurant or retail knowledge. ...
The Assistant Manager shares ultimate responsibility for customer happiness, quality of service, employee morale and the smooth operation of the restaurant with the General Manager. Assists with the training and development of future Assistant Managers for internal and external store promotions and ...
Assistant Managers are an integral part of restaurant operations responsible for overseeing daily operations, promoting teamwork, quality, and safety to ensure an exceptional dining experience for our guests. This role oversees all FOH operations for Eagle and the Owl Full-Service Restaurant. The 10...
Control reservations and seating of the restaurant to ensure service standards are maintained (where applicable), as well as the use of the reservation system. Fluency in restaurant beverage management, product knowledge, and bar operations is essential. Demonstrated ability to interface and interac...
The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. We are look for Assistant Restaurant Managers to help lead our Dunkin' team!. They assist in the deve...
The Assistant Restaurant Manager will be responsible for assisting in the management and administration of food and beverage operations in a fast-paced, high-volume, casual dining environment at Harvest. Assist the Restaurant Manager with forecasting, scheduling, and controlling labor and expenses w...
Assists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Participates in the achievement of restaurant objectives. ...
As a Turning Point Assistant Manager, your role is the most impactful to team members and guests. Daily and weekly operations lie in your control with the assistance and guidance of your District Manager, including overseeing and coordinating the planning, organizing, training, and leadership to ach...
Assistant Managers are an integral part of restaurant operations responsible for overseeing daily operations, promoting teamwork, quality, and safety to ensure an exceptional dining experience for our guests. This role oversees all FOH operations for Eagle and the Owl Full-Service Restaurant. The 10...
The Assistant Produce Manager works closely with the Produce Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goal...