The Server/Bartender/Beverage Cart positions are positions are responsible for food service, completing and filling customer orders properly and in a timely manner and have full availability for either morning or evening shifts. The Server/Bartender/Beverage Cart positions are non-benefited position...
The Server/Bartender/Beverage Cart positions are positions are responsible for food service, completing and filling customer orders properly and in a timely manner and have full availability for either morning or evening shifts. The Server/Bartender/Beverage Cart positions are non-benefited position...
The Server serves food and beverages, providing prompt and courteous service to guests in the restaurant, bar, and patio. Work as team, following direction from the Lead Server or Food &Beverage Manager. This position reports to the Food & Beverage Supervisor. Write orders; relay food orders to the ...
The Server/Bartender/Beverage Cart positions are positions are responsible for food service, completing and filling customer orders properly and in a timely manner and have full availability for either morning or evening shifts. The Server/Bartender/Beverage Cart positions are non-benefited position...
Monitor food and beverage quality, presentation, and portioning, and collaborate with kitchen and bar staff to address any issues or discrepancies and maintain consistency and excellence in product offerings. The Food and Beverage supervisor safely and efficiently provides excellent customer service...
As the Director of Food & Beverage (F&B), you will lead the operation and people responsible for all of the food and beverage offerings to our guests. Establish and achieve quality and guest satisfaction goals by holding the team accountable to service standards. Ensure proper training...
Number 38 is looking for an enthusiastic bartender to provide an excellent guest drinking experience. Good bartenders will be able to create classic and innovative drinks exceeding customers needs and expectations. Resume and proven working experience as a bartender. ...
Job Description: Our bartenders are responsible for guest service and hospitality in the bar. ...
About Olive and Finch: Our focus is scratch-made and wholesome food delectably made to order. Experience beverage production lists, ordering, and inventory pars. We keep our kitchen stocked with fresh baked breads, sauces made by hand, and the freshest produce available. That's what we believe i...
Cashier (Guest Service Expert). Reporting to the Restaurant General Manager, our Cashiers are the Guest Service Experts (GSE) that champion better burgers! In this role you will:. ...
SAGE Dining Services is seeking a full-time prep cook/line server to be part of this amazing private school in Denver, CO. ...
Minors in this role may not be responsible for some of the activities listed below.Demonstrates ability to monitor and identify customers who need assistance at multiple self-checkout registers simultaneously.Approaches and interacts with customers to proactively recommend products and services appr...
Restaurant General Manager - Salary**. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2 years of leadership experience in the restaurant, hospitality or retail industry with responsibility for financial results. You have a vision for the...
Ready to be empowered to grow? We're ready for you! Hiring immediately for full-time and part-time cashiers. Daily pay - work today, get paid tomorrow (easy access to a portion of earned wages after completed shifts)Flexible ScheduleMedical InsuranceVacation payProfit sharingEducation assistanceCare...
Restaurant Manager Competitive Salary Health Insurance Benefits About Matsuhisa in Aspen, CO Located within a 120-year old Main Street Victorian house in downtown Aspen, Matsuhisa Aspen opened in 1998 as the first Matsuhisa location outside of Chef Nobus original Beverly Hills restaurant. ...
The Front Desk / Reception Agent is responsible for all front desk/receptionist duties listed and identified below. ...
Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience. ...
Under the guidance of the Food & Beverage Director, and coordinating with the Human Resources Director and/or HR Training Manager, the Food & Beverage Training Manager is responsible for facilitating training classes and workshops. Training Manager will focus primarily on developing, designing, and ...
The Food & Beverage Assistant Manager is responsible for the operations of the daily activities and processes of the restaurant as well as assisting the Food & Beverage General Manager with training, and supervising all staff. Ensure that all guests feel welcome and are given responsive, friendly an...
The Bartender is responsible for preparing food and drink orders serving beverages and meals to patrons as regulated by state and federal age requirements and coordinating lounge/bar activities. Shift: 4 pm-11 pm Responsibilities QUALIFICATIONS: Thre Bartender, Restaurant, Hotel, Lounge. ...
The Food and Beverage Supervisor is responsible for overseeing the service in the Food & Beverage Outlets. Dolce is now seeking a Supervisor, Food & Beverage to join our team at the Dolce Aspen Meadows location in Aspen, Colorado. Be capable of training and performing all duties required of all food...
Retail Cashier Associate **Apply Now**. ...
Come join our food and beverage leadership team as **Banquet Manager of Food and Beverage,** responsible for maintaining/improving the quality of the dining and meeting experience for our lodging and conference guests at 5 of our lodging locations in beautiful Breckenridge Colorado. This position re...
Experience Guide (Front Desk Receptionist)- Greenwood Village,CO**. ...
Red Lobster - 10854 East Alameda Avenue [Beverage Server / Barback] As a Bartender at Red Lobster, you'll: Help guests celebrate by preparing Red Lobster signature beverages in a fun, friendly atmosphere; Follow recipes, uphold company specifications and standards, and keep the bar stocked and clean...