Kitchen and Catering Manager . ...
Kitchen and Catering Manager . ...
The Assistant Cafe Manager supports the General Manager and Cafe Manager in leading the front of house department. The Assistant Cafe Manager will contribute to Sofra’s shared hospitality goals of improving cooperation and communication amongst departments to deliver the guest the best experie...
The Assistant Manager is a bakery leader reporting to the FOH Manager and supporting the FOH Manager in achieving their objectives and performance goals within the context of the Flour mission. Do you like to eat award-winning baked goods and sandwiches? Do you like managing an all-star team in a wo...
The General Manager (GM) is the face of Tatte within our communities and to our guests. Successful GMs at Tatte are strong people developers, teachers and performance managers, have high personal standards, hold an owner operator mentality, and are warm and genuine. Demonstrates keen people performa...
Plans, markets and executes special events/promotions in the cafe. ...
Cafe General Manager Benefits:. Cafe General Manager Requirements:. ServSafe Manager’s Certification required. ...
Looking for a dynamic and experienced Food and Beverage Manager to join our team! In this role, you'll be responsible for managing and coordinating our Provisions Cafe, including managing budgets, ensuring high levels of customer satisfaction, developing menus, and managing inventory. ...
Seeking an experienced Cafe Manager for our busy, multi-unit, café-style concept. ...
The Assistant Manager is a bakery leader reporting to the FOH Manager and supporting the FOH Manager in achieving their objectives and performance goals within the context of the Flour mission. Front of House Assistant Manager - Flour Bakery- Location TBD. Assistant Front-of-House Manager. The Assis...
Are you looking for an opportunity to work with a brand that you can take pride in? Do you want to be a part of a fast-paced and dynamic environment that offers growth potential? If so, we have an exciting opportunity for you! We are currently seeking a Restaurant Manager with experience in managing...
Kitchen and Catering Manager . ...
Isabella Stewart Gardner Museum.This position offers daytime hours, a beautiful work environment and a respectful, professional work culture.Hire, train, supervise, schedule and lead entire kitchen staff of busy Café and Catering operation.Ensure that all cooks and kitchen staff members adhere to fo...
Are you looking for an opportunity to work with a brand that you can take pride in? Do you want to be a part of a fast-paced and dynamic environment that offers growth potential? If so, we have an exciting opportunity for you! We are currently seeking a Restaurant Manager with experience in managing...
Tropical Smoothie Cafe’s menu boasts bold, flavorful smoothies with a healthy appeal, all made to order from the freshest ingredients. We are seeking a highly motivated and experienced Assistant Manager to join our team. As an Assistant Manager, you will play a key role in supporting the overall ope...
As a Cafe Manager at Harvard Business School, you will be a part of an outstanding and complex food service operation. Ensures operational excellence of our cafe. Plans, markets and executes special events/promotions in the cafe. ...
We are seeking a Café Manager who will oversee daily operations, ensuring a high standard of service and product quality. Our Café Manager will bring the cafés experience to life by managing store operations, driving financial success, building great teams, and building a ...
Blue Moon's Assistant Managers & Supervisors work directly with our customers, baristas, and General Manager to ensure the best customer service experience alongside the most delicious food and drinks. About Us: Blue Moon is the leading bakery cafe in the area and we are continuing to grow our team....
The Assistant Cafe Manager supports the General Manager and Cafe Manager in leading the front of house department. The Assistant Cafe Manager will contribute to Sofra’s shared hospitality goals of improving cooperation and communication amongst departments to deliver the guest the best experie...