Chef: Average Salary in Illinois in 2024
Find out what the average Chef salary is in Illinois
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Warehouse Associate - 2nd Shift
Warehouse associates will ensure the needs of both production and warehouse are met throughout their respective shifts by the timely and safe delivery, shipping, and receiving of produce and packaged goods.Responsibilities Receiving:Will apply glad Warehouse Associate, Warehouse, 2nd Shift, Associat...
Assistant Receiver
Mission: The mission of The Chefs' Warehouse is to provide the world's greatest ingredients to the world's best chefs. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 2,00...
EXECUTIVE CHEF
Minimum 2 - 5 years related experience at Executive Chef, Chef Supervisor, or equivalent level. The Executive Chef will be responsible in managing the daily operations of the kitchen area, implement production process, menu planning, catering, manage food cost, labor cost and have overall understand...
SOUS CHEF
South Side Country Club is excited to announce the exceptional career opportunity of Sous Chef. Key Responsibilities of the Sous Chef:. Assists Executive Chef with the ordering of all food products. Minimum Qualifications for the Sous Chef:. ...
Junior Sous Chef
HIDE+SEEK (838 W Randolph) is seeking an experienced Junior Sous Chef to join our culinary team. ...
Junior Sous Chef
HIDE+SEEK (838 W Randolph) is seeking an experienced Junior Sous Chef to join our culinary team. ...
Center of the Plate Specialist
Experience working as a Chef highly desired. ...
Teppan Chef - FT Lombard, Illinois
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
SOUS CHEF
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our Sous Chef supervises and part...
Executive Pastry Chef
Executive Pastry Chef Needed for Upscale Trendy Restaurant in Chicago!. At least 3 years of Exec Pastry Chef experience. ...
Sous Chef - Old Orchard
As a chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist. ...
Country Club Line Chef- Evenings & Mornings
Chef, which are produced within UCC’s quality standards guidelines. Maintain proper cooking techniques for station items as designated by Chef(s). ...
Pastry Chef
The Pastry Chef is responsible for managing the daily operations of our bakery, hotel and restaurants, including the selection, development, and performance management of our team and to ensure that our guests have a world class customer service experience. The Pastry Chef will be responsible for bu...
Executive Chef
The successful Chef will manage all back of house operations, will be an effective and respected mentor to their staff, knowledgeable in all aspects of food and labor costs, and a process oriented individual. ...
Chef / Cook
To prepare and serve food in accordance with current federal, state, and local standards, guidelines and regulations, and facility policies.Supervises food production and presentation.One (1) year dietary experience in a hospital, skilled nursing facility, or related medical facility preferred (but ...
Sushi Chef
We are currently seeking experienced Sushi Chefs to join our Sushi / Back of the house Team. ...
Sous Chef
Sous Chef - Dicey's Chicago. Executive Chef, Assistant Culinary Operations Director, Culinary Operations Director. The Sous Chef is responsible for assisting in the development, cost management, production, and execution of all site menus as well the hiring, scheduling, and professional develop...
Pastry Sous Chef - TFG
A Pastry Sous Chef takes full ownership for the daily preparation and execution of food items in all of the stations they oversee. They take direction from the Pastry Chef to ensure the best possible product is produced and executed. Creates and completes menu development for Bakery / Pastry items w...
Night Warehouse Lead
Lead night warehouse operations and personnel for safe and efficient preparation of product for delivery to customers the following day.Assist the first line supervisor in directing associates to achieve accurate orders that are then staged and loaded on the trucks.Assist in overseeing the preparati...
Sous Chef
We invite you to come work directly with Michelin-Starred Chef Andrew Zimmerman (SEPIA) at PROXI. ...
Pastry Chef
Are you a pastry chef who thinks beyond the cookbook? Do you have a passion for experimenting with flavors, textures, and presentations? We're looking for a dynamic and imaginative Pastry Chef who thrives on creativity and isn't afraid to challenge the norms of pastry making. Mentor and inspire juni...
Chef de Partie (Hourly)
Roister is looking for a full-time Chef de Partie to join our team! The Chef de Partie is an important part of the team, responsible for preparation and production of foods, garnishes and condiments to be used for service. Chef de Partie predominantly works PM shifts, however, open availability is p...
Baker/Pastry Chef
Minimum 1-3 years experience working as a Baker or Pastry Chef. ...
Distribution - Delivery Driver
We are seeking a dependable, experienced .Physical strength and stamina, as well as a clean driving record, are needed.Ensure inventory stock matches delivery requirements.Follow set, scheduled route for daily deliveries.Read maps or set GPS to determine and track daily route.Ensure products are del...