The Chef will work closely with Hillel staff to plan out menus for these meals and will be available Chef, Building Maintenance, Operations, Restaurant, Program, Kitchen. What you'll be responsible for: The Northwestern Hillel Chef will lead all food production at Hillel for Shabbats, holidays, and...
The Sous Chef manages the operations of the kitchen in absence of the Executive Chef, oversees preparation of food and inventory levels of the kitchen, and assists with scheduling and training employees. Works with the Chef to hire, train, supervise, schedule and participate in activities of chefs, ...
Additionally, as part of Executive Chef, Executive, Chef, Restaurant, Retail, Culinary. Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. ...
Working chef manager who oversees the consistent preparation and delivery of quality food to ensure uniquely Mather Nextraordinary*** *dining experiences to residents, family members, guests, and staff. Responsible for kitchen operations which begin with but are not limited to being a working chef/l...
Minimum of 1 year of sushi chef experience required. ...
Minimum 1-3 years experience working as a Baker or Pastry Chef. ...
Full Time Sous Chef -Belmont Village Senior Living. ...
Experience working as a Chef highly desired. ...
Minimum 2 - 5 years related experience at Executive Chef, Chef Supervisor, or equivalent level. The Executive Chef will be responsible in managing the daily operations of the kitchen area, implement production process, menu planning, catering, manage food cost, labor cost and have overall understand...
Executive Chef at Ravinia Green Country Club. Our Executive Chefs provide culinary leadership for all operations of the kitchen. Minimum 3 year's experience at Executive Chef level in a Golf Club / Resort / Hotel / Restaurant. ...
Full Time Sous Chef -Belmont Village Senior Living. ...
Full Time Sous Chef -Belmont Village Senior Living. ...
The executive chef may cook selected items or for select occasions. The executive chef may oversee special catering events and may also offer culinary instruction and/or demonstrate culinary techniques. ...
The Sous Chef is responsible for assisting the Executive Chefand/or Food & Beverage Director to ensure high levels of food quality are maintained while achieving anticipated food and beverage revenue metrics, profit margins, and fostering a positive work environment. Sous Chef is responsible for...
Minimum of 2 years experience with a stable track record.Pastry/Bakery production and new styles.Comfortable work environment in a modern well equipped kitchen.Mary is available at (847) 234-0023 to answer any questions and please visit our website is www.You can email or also fax your Resume to 847...
We are seeking a talented and creative Research and Development (R&D) Chef with culinary training and 2+ years of experience in the food industry. The R&D Chef will play a vital role in our company's innovation and product development efforts. ...
Excellence is coming to Lake Zurich, at a restaurant called LAGO, the creation and vision of Fabio Viviani.With an emphasis on steak and fine libation you will experience Italian tradition with an innovative twist.The cuts are only the thickest and finest and the seafood is unsurpassed.Th...
What makes FLIK click? Our people.The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day.We know how to pick them and we know how to grow them.It starts with hiring people who share our passion for food and hospitality.Once we find the right talent...
The Sous Chef is responsible for assisting the Executive Chefand/or Food & Beverage Director to ensure high levels of food quality are maintained while achieving anticipated food and beverage revenue metrics, profit margins, and fostering a positive work environment. Sous Chef is responsible for ass...
The Banquet Sous Chef is responsible for supporting the Banquet Chef with oversight of the banquet cook/kitchen staff and responsible for production for the banquet kitchen. Adhere to all cleaning schedules and duties set up by the Executive Chef. ...
Executive Chef at Ravinia Green Country Club. Our Executive Chefs provide culinary leadership for all operations of the kitchen. Minimum 3 year's experience at Executive Chef level in a Golf Club / Resort / Hotel / Restaurant. ...
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...