Garantiza que los niveles de existencias de alimentos dentro de las áreas del departamento culinario sean lo suficientemente cuantitativos y de calidad para los estándares de Common Bond. Esta persona es responsable del funcionamiento general de la cocina, asegurando la máxima satisfacción de los hu...
Our Chef de Cuisine must be able to work in a fast-paced environment, have a knack for problem solving and most importantly be committed to having the highest quality standards. Identifies strengths and weaknesses and provide timely feedback to team members. Ability to understand and carry out oral ...
As a server, you truly care about providing a memorable and hospitable experience. ...
Flower Child is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment. ...
Key Responsibilities & Accountabilitie Kitchen Manager, Kitchen, Manager, Operations, Team Member, General Manager. To effectively supervise and manage all kitchen operations; optimizing profits by controlling food costs, production, labor and increase sales through food quality, speed of service an...
As a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they are part of our family. Our servers thrive on making loyal guests by taking them on a tour of Italy through knowledge of food, wine, and our...
We offer a very comp Executive Chef, Executive, Chef, Restaurant, Staffing. We have an immediate opening for an Executive Chef in our beautiful luxury hotel here in San Antonio. ...
Job SummaryJob Summary:Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Key Responsibilities:Assists the E...
Will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events. Cook food according to instructions. Applies some advanced cooking skills. ...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. ...
This isn't any ordinary workplace; it's the beginning of a bowled new career as a Lane Server with Bowlero Corp. Our Lane Servers are world-class ambassadors of our bowling centers. ...
Restock, clean and maintain cook station items throughout the shift. ...
Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and cleanliness. Maintain cleanliness and sanitation in all food preparation and cooking a...
Position Title: EXECUTIVE CHEF III**. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...
We are hiring immediately for a full time SENIOR COOK position. Essential Duties and Responsibilities: May oversee the cooking activities of food service associates as assigned by Food Service Director. ...
You must be an exceptional developer of people and your team, have strong food management experience and knowledge, coupled with the highest standards for hospitality and foo Executive Chef, Hotel, Chef, Executive, Hospitality, Restaurant, Staffing. Seeking an Executive Chef for a luxury hotel in th...
Recruit, interview and hire Team Members, Shift Managers and Assistant General Managers. Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Manager for our growing team. As the Restaurant General Manager, you will have the...
Responsible for total kitchen production in absence of the Executive Chef or Executive Sous Chef. Responsible for overseeing the daily job responsibilities for (line cooks and prep cooks) (Artisan Bread Makers, Cake Decorators, Pastry Specialists and Bakery Partners) in order to produce all the nece...
All other functions as designated by the General Manager, or Senior Manager - Dine-In Theatres (where applicable). One year line experience in a high-volume kitchen. One year experience in kitchen operations and execution. Kitchen and food safety training (ServSafe or equivalent). ...
Our unique culture is one of the reasons weve been named to the Fortu Kitchen Manager, Manager, Kitchen, Healthcare, Cheese. ...
Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience. ...
The Kitchen Manager supports the General Manager in every aspect of their restaurants operations. At Hopdoddy, the Kitchen Manager is a key leadership position in our restaurants. The Kitchen Manager assists the GM with interviewing and training of each team member to build a team of Hopdoddy People...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...