Requirements for restaurant team members - cashier and cook. ...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. Restaurant, located in The District in Ankeny, IA, is looking for a part-time Line Cook to join our team. Line Cook Job Responsibilities:. Cleans and sanitizes cooking surfaces at the end of...
Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. As a Cook, you will be responsible for preparing menu items according to company policies, procedures, programs, and performance standards. Stoc...
We are currently hiring for full-time and part-time cooks at our Slim Chickens restaurant in Ankeny, IA!. We are looking for a full-time and part-time cooks, and we pay a competitive wage of $15 to $17 per hour. Full-Time Cooks: $16 to $18 per hour (36 hours per week or more year-round). In addition...
HuHot Cooks are outwardly friendly and engaging with every Guest who approaches the grill. ...
Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in ovens, grills, and a variety of kitchen equipment. Understand and comply consistently with our standard cooking methods, quality standards and kitchen rules, policies and procedures. ...
Do you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. ...
To excel in this gig, some prior cooking experience is a plus, but if you're eager to learn, we're ready to teach. ...
Glen Oaks Country Club has openings for Part Time and Full Time Line and Banquet Cooks. ...
Join our DYNAMIC team at Bickford Senior Living as an Prep Cook! The Prep Cook supports the culinary team as they prepare food and serve our residents in our restaurant-style dining experience called the “Bread Basket. ...
The line cook duties include: Maintains food preparation areas, cooking surfaces, and utensils; Manages sanitation, health, and safety standards in work areas; Reads food orders and/or receives verbal instructions required and prepares orders quickly and accurately; Cleans and restocks station at th...
Perkins Restaurant and Bakery is now hiring evening shift Cook. Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Our talented team members have been delivering exceptional service to guests for almost 60 years.We reached our premier status by recognizing that we not only need to provide the best food, but also hire the best people.To ensure that we attract and retain our team members,.Opportunities, locations ...
You’ll be responsible for your assigned prep work and cook’s station, while you maintain our high standards for product presentation, product quality and cook times. Title: Line Cook (Kitchen Team Member). To love people by cooking up great tasting and great looking food. ...
The prep cook duties include: Prepares foods for cooking based on prep lists and manager directions; Prepares food of consistent quality with recipe cards and production and portion standards; Cleans and sanitizes station at beginning and end of shift which may include light dishwashing; Protects es...
This position cooks, prepares, and packages product. Cook, prepare, and package food product pursuant to operational and quality standards. Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shorteni...
Provides prompt, efficient and friendly customer service.Prepares various foods for the Market Grille and is responsible for all hot foods and cold foods including available heat-and-eat varieties.Accountable and Reports to: District Store Director; Store Manager; Assistant Manager of Store Operatio...
Must be available weekends, Weekly pay, Employee discounts, Day Shifts.Courtyard Des Moines West/Clive, 1520 NW 114th Street, Clive, Iowa, United States .Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill.Instead, we want to build an experie...
POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a...
Do you love fresh, delicious food, have great people skills, and have a passion for providing fantastic customer service? If you answered yes, then Roaring Fork Restaurant Group dba QDOBA Mexican Eats is looking for you! We are hiring full-time and part-time .We offer a flexible schedule to fit your...
Perkins Restaurant and Bakery is now hiring Cook. Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. ...
Stage workstations with all needed ingredients and cooking equipment. Prepare ingredients, then cook and assemble dishes as indicated by recipes. Able to read and follow cooking directions. This role routinely uses standard kitchen equipment such as fryers, ranges, cooking ovens and other kitchen ap...
Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Test foods to determine if they have been cooked sufficiently. ...