Recent institutional cooking experience and/or exposure to special function cooking are desirable. Are you passionate about creating culinary delights that leave a lasting impression? If so, we have an exciting opportunity for a cook who not only brings skill to the kitchen but also seeks a career c...
The line cook duties include: Maintains food preparation areas, cooking surfaces, and utensils; Manages sanitation, health, and safety standards in work areas; Reads food orders and/or receives verbal instructions required and prepares orders quickly and accurately; Cleans and restocks station at th...
Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. Follow food safety guidelines for cooking, cooling & storage. ...
Davis Marina in Blountville, TN is looking for one cook to join our 17 person strong team. Cook dishes to business standards. Proven working experience as a cook. ...
At Capstone Restaurant Group, we are dedicated to the fast food industry and are independently owned and operated as a franchisee in the CKE Restaurant System.We are always searching for talented Team Members, at all levels, that are interested in growing with us.As a Team Member, you are the .Wheth...
Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Test foods to determine if they have been cooked sufficiently. ...
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
As a Line Cook, you will be responsible for completing all assigned prep work, setting up the cook’s station, maintaining product presentations, product quality, and cook time standards, and preparing all menu items according to the restaurant’s recipes, plate presentations, and specifications. Duti...
Team Member (Cook) Responsibilities:. ...
Our client no longer requires the Covid-19 vaccine for personnel working on-site.We encourage both unvaccinated and vaccinated candidates to apply!.We are hiring immediately for full time .Ballad Health Holston Valley Medical Center - 130 West Ravine Road Kingsport, TN 37660.Note: online application...
We are in the People Business and we are hiring immediately for full time and part time cooks for (All Shifts). With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants. As a Cook, your job is all about delivering the Waffle House Hospitality...
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
At Capstone Restaurant Group, we are dedicated to the fast.We are always searching for talented Team Members, at all.As a Team Member, you are the .Whether you are greeting and serving our guests,.When you join the Capstone Restaurant Group Team, you will be.We are excited to teach you all that you ...
As a Cook, you will be responsible for:. Using the correct tools to prepare, cook and present our products. ...
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
The prep cook duties include: Prepares foods for cooking based on prep lists and manager directions; Prepares food of consistent quality with recipe cards and production and portion standards; Cleans and sanitizes station at beginning and end of shift which may include light dishwashing; Protects es...
We are in the People Business and we are hiring immediately for full time and part time cooks for (All Shifts). With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants. As a Cook, your job is all about delivering the Waffle House Hospi...
Come join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, a...
As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. ...
Do you want to experience cooking in a fast paced, thriving, and welcoming environment? Please join us at our Springhill Suites in Chattanooga/Ooltewah, TN as a Cook in our restaurant. Prepping & cooking all food according to brand & health standards. Cooking food to guest requests and liking. ...
Ensure efficient and courteous customer service at all times in support of the company mission to “Run the Best Store in Town!”.Maintain a positive attitude; create an atmosphere of friendliness and fun through flexibility and teamwork.Generate a positive, friendly, and fun working environment with ...
EASTMAN CHEMICAL COMPANY UPA, KINGSPORT - 81668008.Working with Sodexo is more than a job; it’s a chance to be part of something greater.You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive...
Uses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products. If the Buffet Attendant is unavailable, the Cook restocks the items at the Display Cooking Station. The Cook is responsible for the quality, quantity, tast...