Cook: Average Salary in Boyne City, MI in 2024
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Line Cook - $500 Sign-On Bonus!
Responsibilities The Line Cook's typical job functions include: Preparing food according to food handling guidelines, recipes, and cooking procedures, in a timely manner Stocking and maintaining sufficient levels of food products at line stations to assure a smooth service period Communicating and c...
Culinary & Hospitality Associate Grill Cook- 40 hours weekly/Variable Shift
Performs various cooking tasks, including preparing and cooking meats, vegetables, desserts and special dishes as required by the daily menu plan. Culinary & Hospitality Associate Grill Cook- 40 hours weekly/Variable Shift. Additionally, the Culinary & Hospitality Associate Level 2 is responsible fo...
DIETARY COOK
Dietary Cook Offering a $4,000 Sign-on Bonus! Help Us Make a Difference!** ****MediLodge of Munising** **is proud to have a 5-Star overall rating by CMS along with a 5-star rating in Quality of Resident Care. We are a skilled nursing and rehabilitation center that is an integral part of the large...
DIETARY COOK (SIGN ON BONUS)
Dietary Cook (Sign On Bonus)**. Dietary Cook - Offering a $1,500 Sign-on Bonus for Full-time! Help Us Make a Difference!** **MediLodge of Leelanau** **is a 5-Star Rated skilled nursing and rehabilitation center and is an integral part of our large MediLodge portfolio of 49 centers state-wide, whi...
EDUSTAFF - ASSISTANT COOK
Edustaff - Assistant Cook **Edustaff - Assistant Cook**. Title Edustaff - Assistant Cook Location Hartford High School / Hartford Middle School Description 3 to 4 hours per day Contact Kelly Millin. ...
Cook
Whether you’re flipping pancakes as a Grill Cook; prepping fresh salads and desserts as a Prep Cook; or hand-rolling buttermilk biscuits as a Backup Cook, you’ll make sure our guests leave full and happy every time. As a Cook, you know that our food is at the core of who we are. In this role, you wi...
Culinary & Hospitality Associate Cook- 36 hours weekly/ 3rd shift - Battle Creek
Performs various cooking tasks, including preparing and cooking meats, vegetables, desserts and special dishes as required by the daily menu plan. Culinary & Hospitality Associate Cook- 36 hours weekly/ 3rd shift - Battle Creek. Additionally, the Culinary & Hospitality Associate Level 2 is responsib...
COOK ROTATING SHIFT FT
Cook Rotating Shift FT - 2205004386 **Description**. Six months of prior institutional or catering business cooking experience, or two years of experience in quantity food preparation. ...
COOK - DIETARY $500 BONUS - REQUISITION #483749
Job Summary:** Responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures as well as responsible for appropriate use of facility su...
COOK PORTAGE POINTE 7459-2895
Job Description - Cook Portage Pointe 7459-2895 (7459-2895) **Job Description**. Cook Portage Pointe 7459-2895 - 7459-2895 UP Health System - Portage Pointe **Description**. As a cook at Portage Pointe, you will take great pride in providing nourishing, high quality food to patients. ...
LINE COOK - MOUNT PLEASANT (11994) FULL-TIME/PART-TIME | MT. PLEASANT, MI - MT. PLEASANT, MI, 48858 CHEVRON_RIGHT
Pleasant, MI Position Type Full-Time/Part-Time Education Level None Travel Percentage None Job Shift Any Description The main responsibility of a Cook at Big Boy is to maintain the highest possible operational standards by delivering quality products cooked and presented to perfe...
Prep Cook
Responsibilities The Prep Cook's typical job functions include: Preparing cold entrees, salads, and desserts according to food handling guidelines, recipes and cooking procedures Performing duties and closing procedures including equipment maintenance and shut off, cleaning, sanitation, and organiza...
Bistro Cook
Prepare, season and cook dishes such as soups, meats, vegetables, or desserts. Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing with utensils, thermometers. Ensure food is stored and cooked at correct temperature by regul...
PM Line Cook - Vintage Chophouse
Observe and test foods being cooked by tasting, smelling, and piercing with thermometer to determine proper preparation and cooking. Observe and test foods being cooked by tasting, smelling, and piercing with thermometer to determine proper preparation and cooking. Overview As a PM Line Cook you are...
HELPER COOK (PART TIME)
Learns to assists in the preparation and cooking of various food items prior to being considered a qualified, skilled cook. Prepares and cooks food in accordance with company production records and standardized recipes. Adds seasoning to food during mixing or cooking under the instruction of others....
Grill Cook
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
Lead Cook-Emmet County
Ability to lead, instruct, and assist with meal preparations including food preparation, baking, cooking, and clean-up. ...
Cook
The Cook position provides the opportunity to work both with residents and behind the scenes. ...
Line Cook - $500 Incentive*
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. In addition to Line Cooks roles, we also are always looking for Dishwasher and Expo roles to joi...
Cook
Yona is looking for a cook to join the team! Yona is offering a $1000 bonus for new cooks! . Apt in operating cookware, bakeware and cooking appliances. Follows proper cleaning procedures and storage of all dishes, utensils and cooking equipment. ...
Cook
Prepare and cook meals for residents, visitors, and other guests. Cook meals according to menus, special dietary or nutritional restrictions, or numbers of portions to be served following proper production techniques and sanitation standards. ...
Culinary & Hospitality Associate Cook- 36 hours weekly/ 3rd shift- Battle Creek
Performs various cooking tasks, including preparing and cooking meats, vegetables, desserts and special dishes as required by the daily menu plan. Culinary & Hospitality Associate Cook- 36 hours weekly/ 3rd shift- Battle Creek. Additionally, the Culinary & Hospitality Associate Level 2 is responsibl...
Line Cook
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
Line Cook - Petoskey
The main responsibility of a Cook at Big Boy is to maintain the highest possible operational standards by delivering quality products cooked and presented to perfection 100% of the time in a clean, safe and organized kitchen. ...
Prep Cook
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...