Cook: Average Salary in Chandler, AZ in 2024
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Line Cook - $13/hr Belmont Village Senior Living - Urgently hiring!
Properly manage cook times while preparing and multitasking several orders at a time. Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. ...
Catering Cook
The Cook will be responsible for working on multiple stations within the kitchen and ensure the preparation and quality of food are to outlet standards. Ability to assist in multiple stations with food prep, cooking and plating (e. Strong knowledge of various cooking methods and cuisines. ...
ATM Service Technician - Phoenix - Gilbert - Glendale, AZ
Cook Solutions Group, listed as a 100 Best Companies to Work for, is looking for a Full-Time ATM Service Technician with excellent customer service, communication, and time management skills, a professional attitude and appearance, and the ability to integrate into our "We Make It Happen!"...
CHILDCARE CENTER COOK- TUTOR TIME LEARNING CENTER, W ANTHEM WAY
The Child Care Cook, Food Specialist, is responsible for overall food preparation for the school's enrolled children. Work experience in cooking and/or food preparation for multiple individuals in a childcare facility, preferred. ...
Cook
Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. We have Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along, with Kitchen Prep Cooks. As a Cook, you will be committed to s...
Full Time Cook / Kitchen Staff
Line Cook / Salad Prep / Kitchen). Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards. Our cashiers, cooks, and hospitality professionals are given skills and life experiences that go beyond serving a great product in a friendly environment. ...
Cook
A Cook at Denny’s is the maestro of the kitchen. A Denny’s Cook has a “Guests First” attitude, preparing food to set recipes following brand standards for proper food temperature and presents it on a great looking plate, all while maintaining a clean and sanitary work environment. ...
SENIOR COOK (FULL TIME)
May oversee the cooking activities of food service associates as assigned by Food Service Director. ...
Buca di Beppo Line Cook
The Cook contributes to the success of Buca di Beppo by preparing all menu items to specification. The Cook’s responsibility is to prepare all menu items applicable to his/her station and to maintain a clean, organized, and safe line area. Turn or stir foods to ensure even cooking. Season and cook f...
Cook
Store, prepare, cook, and properly plate all food items in accordance with all local and IHOP standard Operating Procedures (SOP) regulations. ...
Daycare Cook- Childtime Learning Center, E Adobe
The Child Care Cook, Food Specialist, is responsible for overall food preparation for the school’s enrolled children. Work experience in cooking and/or food preparation for multiple individuals in a childcare facility, preferred. ...
Line Cook - Shea
Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. Upscale casual restaurant looking for dedicated professional line cooks to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the exe...
Weekend Part Time Line Cook
Summary of Duties of the Cook. The primary responsibility of the Cook is to provide wholesome, nutritious, and attractive food that is served at the appropriate temperature. The Cook reports to the Dining Services Director. Essential Functions of the Cook. ...
Line Cook - FT Scottsdale, Arizona
Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Minimum of 1 year experience in cooking strongly preferred. ...
Specialty Cook
Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Test foods to determine if they have been cooked sufficiently, using methods such as tasting, smel...
Dietary Cook - Ridgecrest Post Acute
Ridgecrest Post Acute is hiring a PART-TIME dietary cook! Pay is DOE: $17-20/ per hour Cook Job Duties: * Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. Ability to prepare tasteful meals and to cook a variety of foods in large quantities. Clean c...
Prep Cook - FT Scottsdale, Arizona
Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Minimum of 1 year experience in cooking strongly preferred. ...
Line Cook
Know and comply with standard cooking methods, quality standards, and kitchen practices. Cook a variety of meats, seafood, poultry, vegeles, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment. ...
Line Cook
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
Cook I
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
Lead Line Cook - Lobby Grill
The Lead Line Cook is responsible for preparation, set-up, and maintenance of all meat, fish, poultry, and other food items prepared in the broiler and sauté station. Responsible for preparing and cooking all of the sauces, soups and stock. Ensure that kitchen orders have been properly prepared and ...
Cook I - Arizona Biltmore
In this role, you will be responsible for, but not limited to, the following: Prepare food items according to designated recipes and quality standards Maintain cleanliness and comply with food sanitation standards at all times Manage guest orders in a friendly, timely and efficient manner Ensure kno...
Line Cook
Proven cooking experience, including experience as a line chef, restaurant cook or lead prep cook. Execute best practices to include proper cooking and holding temperatures, sanitation procedures and safety protocols . ...
Cook - AM
Proficiency in the following cooking techniques: charbroiling, poaching, deep-frying, sauté, braising, roasting and par-cooking. The Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets, while maintaining ...