Knowledge of cooking procedures, and equipment helpful. Performs tasks assigned by the lead cook and food service director. Assists lead cook with record keeping and inventory. ...
As an Hy-Chi Department Cook, this position will be responsible for preparing various foods for the Hy-Chi department. Additionally you will ensure a positive company image by providing courteou Cook, Customer Service, Department Manager, Store Manager, Store Director, Service Manager, Retail, Groce...
Work Performed: The Cook will be tasked with the Cook, Breakfast, Restaurant, Food. The primary purpose of the Cook is to provide guests with an excellent dining experience while preparing all orders in an efficient, timely and high-quality manner that is consistent with menu recipes. ...
As a Cook, you play a crucial role in providing nutritious, high-quality meals that contribute to our residents' overall dining experience and satisfaction. One to three years of residential or commercial cooking experience (experience in a geriatric environment preferred). Must be able to perform v...
Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. Tribute Eatery & Bar in Coralville is looking for Line Cooks to join our team! We pride ourselves on providing an upbeat fun experience along with an incredibly high level of standard in cle...
The University of Iowa Health Care department of Food and Nutrition Services is seeking a Cook I to perform a variety of tasks under direct supervision, perform general cooking duties using standardized recipes and perform other preparation and sanitation duties as required. Performs general cooking...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. As a Cook, you will be responsible for preparing menu items according to company policies, procedures, programs, and performance standards. Stoc...
We are currently hiring for Line Cooks to work at our restuaraunts inside the CID Airport. Here are a few things you can expect when you join our team as a Line Cook. ...
Cooks and tests foods being prepared by tasting, smelling, and piercing with fork to determine that it is cooked. Prepares, seasons, and cooks soups, meats, vegetables, desserts, and other foodstuffs for consumption in restaurant and banquets by performing the following duties. Adds seasoning to foo...
Cooks and tests foods being prepared by tasting, smelling, and piercing with fork to determine that it is cooked. Prepares, seasons, and cooks soups, meats, vegetables, desserts, and other foodstuffs for consumption in restaurant and banquets by performing the following duties. Adds seasoning to foo...
The University of Iowa Health Care department of Food and Nutrition Services is seeking a Cook I to perform a variety of tasks under direct supervision, perform general cooking duties using standardized recipes and perform other preparation and sanitation duties as required. Performs general cooking...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
Provides prompt, efficient and friendly customer service.Prepares various foods for the Market Grille and is responsible for all hot foods and cold foods including available heat-and-eat varieties.Accountable and Reports to: District Store Director; Store Manager; Assistant Manager of Store Operatio...
This requisition represents multiple Cook I openings within University Dining. By applying to this requisition, you will have the opportunity to be considered for all available Cook I openings within this department. Under direct supervision, these positions will perform general cooking duties using...
Knowledge of cooking procedures, and equipment helpful. Performs tasks assigned by the lead cook and food service director. Assists lead cook with record keeping and inventory. ...
This requisition represents multiple Cook I openings within University Dining. By applying to this requisition, you will have the opportunity to be considered for all available Cook I openings within this department. Under direct supervision, these positions will perform general cooking duties using...
The University of Iowa Health Care department of Food and Nutrition Services is seeking a Cook I to perform a variety of tasks under direct supervision, perform general cooking duties using standardized recipes and perform other preparation and sanitation duties as required. Performs general cooking...
You are the bread and honey butter of what makes Cheddar's, Cheddar's.The place to get great tasting food, made from scratch.Whether you're dicing, slicing, breading, chopping, mixing or grilling, you're the one who's putting it on the plate.You're the reason why our Guests are coming back and why t...
You’ll be responsible for your assigned prep work and cook’s station, while you maintain our high standards for product presentation, product quality and cook times. Line Cook (Kitchen Team Member). ...
We're looking for cooks, bakers, drivers and more at our North Liberty Bakehouse and Kitchen and encourage interested applicants to apply! You can apply through Indeed or. Now Hiring: Cooks – $16. ...
Cooks and tests foods being prepared by tasting, smelling, and piercing with fork to determine that it is cooked. Prepares, seasons, and cooks soups, meats, vegetables, desserts, and other foodstuffs for consumption in restaurant and banquets by performing the following duties. Adds seasoning to foo...
Combining quality and bold FLAVOR starts with our Line Cooks. ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...