Position Reports to: Lead Cook, Outlet Chef. Cook I is responsible for BOH operations of a specific outlet within Crystal Mountain Resort Culinary Operations. Cook I at Crystal Mountain Resort is an Entry level position. ...
To support our growth we're looking for a full time *COOK* to join our awesome team!. ...
Positions Reporting to this Role: Steward, Expeditor, Cook I, Cook II. The Lead Line Cook, or Cook 3, is responsible for the co-management of a specific outlet within Crystal Mountain Resort Culinary Operations and works to provide the best possible guest experience within the restaurant. Position T...
Experienced line cook in fun family Italian Restaurant. ...
Kizuki Ramen & Izakaya is a team-oriented company.We care about our staff and most of our members have been with us for years!!!.Summary of Key Responsibilities.Follow Standard Operation Procedure a.SOP to work in the restaurant when scheduled.Maintains a positive and calm demeanor during period...
Farrelli’s Pizza Artisans prepare and/or direct the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures.Pizza Artisans also ensure appropriate use of facility supplie...
The main difference between cooking with us and cooking in a restaurant is you can still have a work/life balance!. Cooks who have a passion for scratch cooking with fresh, local ingredients will feel right at home in our community. If you think you know "retirement home" cooking, think ag...
The cook - oyster bar is the heart of our culinary experience. As the cook - oyster bar you will be in the main dining room interacting with guests and preparing raw bar dishes for guests throughout the restaurant. Ability to maintain complete knowledge of all cooking techniques which are required t...
We are seeking skilled and experienced lead cook to join our team on a temporary basis. Prepare and cook a variety of dishes according to established recipes and standards. Proven experience as a lead cook in a commercial kitchen, highly preferred. Minimum requirement of experience as a cook in a co...
We are hiring immediately for full time .Avenue N, Seattle, WA 98109 Note: online applications accepted only.Monday - Friday, hours may vary.Perks: ORCA Card! M/D/V After 90 days! Free on Shift Meal! Vacation & Sick Leave! Employee Discount Program!.Internal Employee Referral Bonus Available.Want to...
The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day. ...
Our Panda Cook associates are important leaders of our team and the heart of our kitchen. As a Cook for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-oriented environment. Employees must prepare hot and cold foods, use Chinese cook knife and other kitch...
A minimum of three years’ experience as a cook in a hotel, restaurant, club, or similar institution. The Cook is responsible for the preparation of all food items as per standardized recipes. ...
Line Cook Full Compensation Range: $20. You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. ...
Here's what we offer our Cook/Production Team Members:. ...
The Nativity House cook is responsible for preparing and cooking breakfast and lunch, and at times dinner (approximately 1,300 meals each day) for our homeless guests. The afternoon cook is responsible for ensuring that the volunteer groups who come in to cook dinner for our homeless guests know how...
Open since 2009, we've recently remodeled the space, revamped the menu, brought in new equipment, and are now ready to bring in the right cook to complete the picture. We are looking for a cook who is comfortable behind the line but also making batches of green and red chile, someone who can multita...
We’re in search of an enthusiastic and dependable team player to join our 13 Coins family as a Line Cook. Assisting the Chef and Sous Chef supervise the work of line cooks to ensure that all given tasks are completed in a timely manner. ...
As a Line Cook, you will deliver exceptional Guest Services as part of our Food & Beverage – Culinary team, responsible for all food preparation at the hotel. Monitors food, produce, and cooking supply levels to facilitate timely reordering. Minimum of 1 year cook experience in hotel preferred. ...
The Prep Cook is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks. The Prep Cook should prepare food according to recipes and production guidelines while adhering to food safety, food handlin...
May oversee the cooking activities of food service associates as assigned by Food Service Director. ...
Our Line Cooks make the kitchen magic happen. Set up, stock, and maintain cook stations. Moe's Kitchen Line Cooks are team players who are organized, detail-oriented, reliable, and enjoy working in a fast-paced environment. ...
Willmott's Ghost, a restaurant from Chef Renee Erickson and partners, is looking for a professional Line/Prep cook to join our team. Excellent knowledge of cooking procedures and safety measures. ...
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with differen...