Line Cooks and Prep Cooks will be responsible for plating dishes and completing basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas and making sure the kitchen is stocked. ...
Line Cooks and Prep Cooks will be responsible for plating dishes and completing basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas and making sure the kitchen is stocked. ...
Ability to prepare food to the specifications of the the recipe complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures....
Line Cooks and Prep Cooks will be responsible for plating dishes and completing basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas and making sure the kitchen is stocked. ...
A Missoula state of the art dining facility that features seven unique micro-restaurants and accommodates over 900 guests is hiring a Cook to add to their fun, cohesive team. High School diploma or equivalent and one (1) year of production cook experience. Keywords: Cook, Location: Missoula, MT - 59...
Line Cooks and Prep Cooks will be responsible for plating dishes and completing basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas and making sure the kitchen is stocked. ...
The prep cook is responsible for the timely and quality preparation of food and products to be utilized in the restaurants standards of excellence. The prep cook must adhere to the established food production programs and procedures of the restaurant. Prep cooks must comply with all applicable sanit...
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. LINE COOKS / GRILL COOKS / BROLER COOKS. All Cooks must be 18 years of age, or older. Previous C...
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. LINE COOKS / GRILL COOKS / BROLER COOKS. All Cooks must be 18 years of age, or older. Previous C...
The Cook Team Member is responsible for performing a multitude of job duties to support the operation of the restaurant including interacting with guests, maintaining store cleanliness, working in a timely manner to prepare, cook, bag and serve food, and responsible for following restaurant safety p...
The Cook is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. ...
One (1) to two (2) years prep cook or line cook experience is preferred. Able to communicate with prep cooks, wait staff, and other Deli employees. ...
The Cook is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. ...
We are hiring immediately for an on call .St Patrick - 500 West Broadway Street, Missoula, MT 59802 .Note: online applications accepted only.Make a difference in the lives of people, your community, and yourself.Join a culture of opportunity with Morrison Healthcare.Our careers are filled with purpo...
All Cooks must be 18 years of age, or older. Previous Cook / Kitchen / Professional Culinary experience strongly preferred. ...
Line Cooks and Prep Cooks will be responsible for plating dishes and completing basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas and making sure the kitchen is stocked. ...
A Missoula state of the art dining facility that features seven unique micro-restaurants and accommodates over 900 guests is hiring a Culinary Professional Cook. High School diploma or equivalent and one (1) year of production cook experience. ...
Line Cooks and Prep Cooks will be responsible for plating dishes and completing basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas and making sure the kitchen is stocked. ...
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. LINE COOKS / GRILL COOKS / BROLER COOKS. All Cooks must be 18 years of age, or older. Previous C...
One (1) to two (2) years prep cook or line cook experience is preferred. Able to communicate with prep cooks, wait staff, and other Deli employees. ...
Maintain communication with other cooks to assemble food orders simultaneously. Operate large-volume cooking equipment such as grills, fryers, or ovens according to manufacturer’s instructions. ...
In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives.At Buffalo Wild Wings, that’s just a Thursday night.This is the place to start the next phase of y....
Cooks at Five Guys learn valuable new skills that can help them develop a career for their future. Cooks need to implement all the standard operational procedures of the company and make sure that every customer receives the best customer service possible. ...
Assist in planning cooking schedules. Preferred: Prior cooking experience in a skilled nursing environment. ...