Your responsibilities as a Cook will include, but are not limited to:. Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Substituting for or assisting other cooks and kitchen positions during peak business periods...
Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be direc...
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
COOK (FULL TIME AND PART TIME)Click Here to Apply OnlineJob Description Morrison Healthcare We are hiring immediately for full time and part time COOK positions. ...
Do you love to cook? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with differen...
Essential Duties and Responsibilities: Pre Cook, Restaurant, Retail, Insurance, Benefits, Food. ...
As a Pizza Hut team member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. ...
Under direction of the Lead Cook, Food Service Supervisor, Food Service Manager, Production Manager, or Executive Chef, the Cook is responsible for preparing food according to standard recipes and ensuring superior quality food which meets standards for flavor, texture, appearance, temperature, nutr...
Hardee's - Immediate Cook Position. As a Cook at Hardee's, you will learn valuable culinary skills while preparing products that exceed our company standards and delight our guests. ...
Create Your Experience of a Lifetime!.Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from a...
Be a Part of Our Exciting New Adventure! Join The Great Greek Mediterranean Grill Team!.Are you ready to be part of something new and exciting? The Great Greek Mediterranean Grill is opening its doors soon, and we’re looking for enthusiastic, dedicated, and passionate individuals to join our inaugu...
The work you do as a TGI Fridays Prep Cook sets the tone for how well we serve the guest and how much fun they have when they’re celebrating with us. A TGI Fridays Prep Cook prepares a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentatio...
Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Portions food products prior to cooking according to standard portion sizes and recipe specifications. A minimum of 2 years of experience in kitchen prepara...
The Deli Cook is responsible to perform duties as directed by the Deli Manager and/or Asst. The Deli Cook is responsible to see that all Kennie’s customers are provided with top quality products and the best customer service available. ...
Cooks assist in the preparation, cooking, and presentation of meals in accordance with planned menus, established portion control procedures. ...
Qualified line cooks will need to have great communication skills, the ability to lift 25-50 lbs, and can work standing for the length of the shift. ...
Click on "Apply Now" or chat with a recruiter (bottom of your screen on Great Wolf’s website).After a brief application, all qualified applicants will be immediately invited to setup an interview or attend an upcoming hiring event.Equal Opportunity Employer/Protected Veterans/Individuals with Disabi...
Responsible for preparing and cooking a wide variety of foods. He/she prepares food according to recipes and plans cooking schedules to meet mealtime schedules. In addition, the Cook performs related duties and cleaning duties, as assigned. The essential functions of the job for a Cook requires:. ...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
Meet with Sous Chef/Station Cook I to review assignments, anticipated business levels, changes and other information pertinent to the job performance. Start prep work on items needed for the particular menu of the day and assist Line Cooks on same throughout the shift. Line Cook at a hotel/resort or...
A TGI Fridays Cloud Kitchen Cook prepares a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation. You care about what you cook and know how happy guests are when their meal is prepared perfectly. Specific responsibilities of the Cook in...
Click on "Apply Now" or chat with a recruiter (bottom of your screen on Great Wolf’s website).After a brief application, all qualified applicants will be immediately invited to setup an interview or attend an upcoming hiring event.Equal Opportunity Employer/Protected Veterans/Individuals with Disabi...
Determine time and sequence of cooking operations to meet meal serving deadlines (. Do not cook product for entire day service at once. Must be proficient in recipe procedures and cooking techniques. Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment. ...