The Prep Cook assists in preparing and production of food for the venue at catered functions. ...
Overview Cook II It is the responsibility of the Cook to prepare all food items according to menu, recipes, plate specifications, and guest requests. Responsibilities Prepare food according to established specifications and standardized recipes Inspect equipment, cold meats, seafood, and produce to ...
The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen. Responsible for cooking and packaging food product which is prepared to order or kept warm ...
Ability to recognize different cooking oils and their cooking temperatures. Ability to perform all duties of a Cook’s Helper/Pantry Person and Cook I. Specialized training in broiler cooking. Minimum of 3 years as a Cook I. ...
Overview Cook II It is the responsibility of the Cook to prepare all food items according to menu, recipes, plate specifications, and guest requests. Responsibilities Prepare food according to established specifications and standardized recipes Inspect equipment, cold meats, seafood, and produce to ...
Prepare and cook all items according to company standards for recipes and procedures, including the seasoning, finish and garnishment of all food items and entrees. Adheres to time and sequence of cooking operations to meet service standards/hours. Performs all basic cooking operations including dee...
Performs all functions of a Cook I and Cook II. Provides leadership for lower level cooks. Provides leadership and training to lower level cooks. Continues to update cooking knowledge through books, magazines and discussions with the Executive Chef and Executive Sous Chef. ...
The Cook reports directly to the Food and Beverage Director. The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality service standards for the community. Responsible to effectively manage all food produc...
Ability to recognize different cooking oils and their cooking temperatures. Ability to perform all duties of a Cook’s Helper/Pantry Person and Cook I. Specialized training in broiler cooking. Minimum of 3 years as a Cook I. ...
Overview JOIN A WINNING TEAM! Line Cook (Upscale / Fine Dining) This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth a...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
Prepare and cook all items according to company standards for recipes and procedures, including the seasoning, finish and garnishment of all food items and entrees. Adheres to time and sequence of cooking operations to meet service standards/hours. Performs all basic cooking operations including dee...
Aspiring to heat things up in the kitchen? We’re on the hunt for fabulous Fry Cook/Line Cook to become part of our kitchen brigade. Join us in a culinary journey where we blend beloved home-style cooking with modern, trending flavors. Correctly prepare and cook menu items, following our unique recip...
Prepare and cook all items according to company standards for recipes and procedures, including the seasoning, finish and garnishment of all food items and entrees. Adheres to time and sequence of cooking operations to meet service standards/hours. Performs all basic cooking operations including dee...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
You will enhance your career while resolving customer inquiries, coordinating with other agency team members, and anticipating the needs of the community members you support. As a Team Member with our agency, you will generate the kind of exceptional client experiences that reinforce the growth of a...
State Farm Insurance - JobID: 100-146561518 [Customer Service Representative] As a Customer Service Rep at State Farm Insurance, you'll: Assist customers with inquiries, complaints, and policy changes; Provide accurate and timely information regarding insurance products and services; Process policy ...
Do you have a passion to serve Seniors? More importantly, do you want to know that every day you are making a difference in a resident’s life? Then come join our team as a Server!. Server Perks, Programs, and Benefits:. ...
Guest Room Attendants / Housekeepers. ...
Submit you applicaton if you would like to join our .HHS Housekeeping Team at Holiday Inn Club Vacations Tahoe Ridge Resort.We're looking for friendly, compassionate, team players to join our housekeeping team!.Clean guest rooms and public areas throughout the resort.Provide excellent service and qu...
ESSENTIAL DUTIES AND RESPONSIBILITIES.Responsible for accurately handling cash and credit card transactions at the Point of Sale system.Provides timely cocktail service in a friendly and courteous manner.Prepares cocktails following company standards.Collect orders from Bartender, add appropriate ga...
Our Team Members are responsible for being at their very best and creating an amazing guest experience. Our Team Members create a culture in our restaurants that is exciting, optimistic and rewarding. The overall success of our restaurants and the foundation of our culture is dependent upon having g...
DRG is looking for energetic, enthusiastic individuals to join our team as Team Members!. A Team Member is someone who enjoys people and is excited about working on a winning team! They come to work with a Positive, Can Do Attitude! Everyday!. DRG currently operates Taco Bell restaurants in Californ...
Las Vegas Eastern - 258, 2390 E.Serene, Las Vegas, Nevada, United States of America.Wednesday, August 21, 2024 .Guest Tipping Program to boost your income.Medical, Dental, and Vision plans.A standout player who enjoys making a difference but is always willing to support the team.A per...
Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry.Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended aren...