Cook: Average Salary in Hemet, CA in 2024
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Cook
Duties will include, cooking food for hot and cold prep and maintaining a clean environment. ...
Line Cook
A line cook is also required to work with other cooks and servers/cashiers in a team-like and friendly manner. Years of cook or preparation cook or combination of experience in a restaurant or food service establishment. JOB TITLE: Line Cook &nbs...
Line Cook
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Prep Cook
Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons. Cleaning dishes, washing cooking utensils and cookware, taking out the trash and sanitizing kitchen. Prep Cook duties and responsibilities. M...
Cook II - Mozen
Prepares entrees, cook sauces and deep fry foods. Skill in professional cooking, knife handling skills, and preparing a variety of foods. Two (2) to three (3) years’ experience in a position with experience equivalent to a Cook III. Work involves frequent exposure to extreme heat and cold, cooking f...
Cook
Full-time PM and 1 Part-time PM 32 hours.Rate depends upon state/market and experience*.OTO Development is pleased to announce a wonderful opportunity for a .What will you be doing most days?.Prepare food for the restaurant on property, banquets and special functions and at a high quality.Properly a...
Cook
After all, you are part of the team preparing, cooking and delivering it!. Prepares and cooks meals to the prescribed recipe. Responsible for operating various cooking appliances: fryers, conventional oven flat grill, grooved grill and charbroiler. ...
Prep Cook
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
Cook
Our Panda Cook associates are important leaders of our team and the heart of our kitchen. As a Cook for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-oriented environment. Employees must prepare hot and cold foods, use Chinese cook knife and other kitch...
Grill Cook
You’ve got what it takes to prepare mouthwatering food, so are you ready to take it to the next level and do so for our guests?Our grill cooks are the leaders of exceptional experience. By being a CAVA grill cook, you create that exceptional experience for every guest that walks through our doors. F...
Line Cook
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
Line Cook
Line Cooks may act in the capacity of prep cook to ensure each shift is set-up for success, then transition into line cook to oversee fryer and/or salad lines as needed. Line Cooks are the first level on the culinary team and train in all prep and line cook procedures and standards. Line Cooks are i...
SUPERVISING CORRECTIONAL COOK DEPT OF CORRECTIONS
Under the direction of the Correctional Food Manager and Assistant Correctional Food Manager, the Supervising Correctional Cook (SCC), will supervise the operations of the Main Kitchen; insure that methods of food preparation, cooking and serving of meals conforms with standards set in quality and q...
Bakery Cook
The Bakery Cook prepares fresh baked goods daily for our customers by following recipes, labeling, and storing baked goods. The Bakery Cook is expected to be a role model of the company by delivering excellent customer service while maintaining company core values. Support team with baking various b...
Cook
The Cook prepares hot and cold food items for patient tray line, cafeteria and catered events, according to menu and production forecast, or in conjunction with the Executive Chef. Coordination and ability to safely operate kitchen and cafeteria cooking equipment, including not limited to: ovens, st...
On Call Cook 4 (entry)
Join our Four Seasons Resort and Residences Napa Valley Family! We’re looking for On Call Cook 4’s. Complies with any additional requests that may arise pertaining to Cook 4 duties. High school education, cooking school or culinary institute education preferred. ...
Line Cook
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
Cook
We’re not just cooking up chicken, we're grilling up opportunities! If you're ready to spice up your career and serve sizzling success with a side of salsa, you've come to the right place. The Grill Master (Cook) creates "Best in Class" guest experience at El Pollo Loco by preparing grilled and hot ...
Cook
Our Panda Cook associates are important leaders of our team and the heart of our kitchen. As a Cook for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-oriented environment. Employees must prepare hot and cold foods, use Chinese cook knife and other kitch...
SUPERVISING COOK II
Or II: Experience: Two years of experience in a supervisory capacity over cooks and allied workers with responsibility for supervising, planning, and scheduling the preparation; cooking, and serving of meals for at least 250 persons a meal. Under the direction of the Assistant Director of Dietetics ...
Line Cook (seasonal)
Prepare and bake bread items including loaves, buns, rolls, cookies, etc. At least 1 year prior work experience as a cook, baker, or enrollment in a culinary program. ...
SUPERVISING CORRECTIONAL COOK DEPT OF CORRECTIONS
Under the direction of the Assistant Correctional Food Manager, DOC, (ACFM) the Supervising Correctional Cook, DOC supervises and directs staff assigned to the different areas of Food Service in the ordering, receiving, storage, preparation, prethermalization and service of food for inmate consumpti...
CORRECTIONAL SUPERVISING COOK (CORRECTIONAL FACILITY)
Experience: One year of experience in the California state service performing the duties of a Cook Specialist II (Correctional Facility) or a Cook Specialist II. Experience: Two years of experience in a supervisory capacity over cooks and other food service workers with responsibility for supervisin...