Ladgov Corporation is looking for qualified Cooks to prepare meals for the airmen and airwomen at 81 Constellation Court, Middletown, PA in Building 81 at the Dining Facility (DFAC). ...
Ensures food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Seasons and cooks food according to recipes or personal judgment and experience. Observes and tests foods to determine if they have been cooked sufficiently. ...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
Full Time & Part Time Cooks. As a Cook, you will carry out our Mission of Love by. Our Cook is responsible for the following:. Responsible for overseeing the preparation and cooking of all food items to the highest quality standards. ...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
We are in the People Business and we are hiring immediately for full time and part time cooks for (All Shifts). With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants. As a Cook, your job is all about delivering the Waffle House Hospi...
Combining quality and bold FLAVOR starts with our Line Cooks. ...
PART TIME LINE COOK/ CULINARY SUPPORT/ KITCHEN HELP. ...
As a Cook's Helper, you will carry out our Mission of Love by preparing a variety of ingredients for salads, garnishes, desserts, and assist with plating and presentation of foods to support Cook. Our Cook's Helper is responsible for the following:. Prepare and portion salads and desserts and prepar...
Hardee's - Immediate Cook Position. As a Cook at Hardee's, you will learn valuable culinary skills while preparing products that exceed our company standards and delight our guests. ...
Frederick Living, part of Garden Spot Communities, is located in Zieglerville, PA (Montgomery County).Continuing Care Retirement Community (CCRC) offering a full spectrum of care from retirement living, personal care, licensed healthcare, rehabilitation services, respite to memory care services.Full...
This culinarian should have general knowledge, understanding and application of knife skills and cooking techniques. The General Cook must possess a basic understanding of a la carte setting as well as production. The General Cook needs to possess a positive attitude with a professional appearance a...
Frederick Living, part of Garden Spot Communities, is located in Zieglerville, PA (Montgomery County).Continuing Care Retirement Community (CCRC) offering a full spectrum of care from retirement living, personal care, licensed healthcare, rehabilitation services, respite to memory care services.Full...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Responsibilities for Cook Prepare food items for customers as requested, including special requests, in a timely and consistent manner Determine food and supply needs based on rotating menus Inspect food products and supplies as needed Ensure work environment and stations are clean and sanitized Che...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
Assist in the training of the cooking staff on all key requirements including order processing, product preparation, portion control, plating, garnishing, quality and safety, ensuring that all personnel satisfactorily perform all aspects of their assigned position. ...
As a Cook's Helper, you will carry out our Mission of Love by. Our Cook's Helper is responsible for the following:. Prepare and portion salads and desserts and prepare other menu items as assigned by Cook, Assistant Chef and Chef. Assists on serving line, cook foods to order when needed. ...
As a Cook, you will carry out our Mission of Love by providing the best quality dining service, through continuous training, to maintain an enjoyable dining experience for our residents in a clean, healthy, and safe environment. Our Cook is responsible for the following:. Responsible for overseeing ...
The Second Cook is responsible for food production, preparation and presentation, and is able to rotate throughall food stations to ensure a high quality product is served to the customer. This role will perform a variety ofduties in the preparation and cooking of various food products. The Second C...
Under direction of the Lead Cook, Food Service Supervisor, Food Service Manager, Production Manager, or Executive Chef, the Cook is responsible for preparing food according to standard recipes and ensuring superior quality food which meets standards for flavor, texture, appearance, temperature, nutr...
This position is considered a Cook III position, requiring a working knowledge of the line and production kitchens. Fill in as acting Snack Bar supervisor in the absence of Sous Chef, including calling orders, prioritizing tasks and directing line cooks. Prepares a variety of meats, seafood, poultry...
POSITIONS: Cooks (K-12 School Lunch Program). Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. Experience as a cook or culinary schooling would be ideal but we willing to train the right person with a passion for food. ...
A Cook I is responsible for providing a supportive role to kitchen staff in the preparation of meals and ingredients. This role involves supporting the Cook II by preparing ingredients, maintaining the kitchen, and ensuring that all items meet quality standards. Basic understanding of cooking techni...