As a Line Cook in Dirty Rascal Italianato, you will be required to have general culinary skills and knowledge of kitchen operations and cooking techniques. On a daily basis, our cooks must monitor food production for quality and consistency, show care for the ingredients they are working with, and h...
THE CHASTAIN is a team first restaurant, looking for motivated individuals, to help us create .THE best neighborhood restaurant in the nation.Exceptional Opportunity For Career Growth.Room for Growth and development .Active learning environment, every single item is made in house from scratch, ...
The Cook reports directly to the Lead Cook. The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality service standards for the community. Responsible to effectively manage all food production in the absen...
The Cook reports directly to the Food and Beverage Director. The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality service standards for the community. Responsible to effectively manage all food produc...
The Cook reports directly to the Food and Beverage Director. The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality service standards for the community. Responsible to effectively manage all food produc...
Minimum of 1 year of experience as a prep cook or line cook. Delaware North Travel and Hospitality is hiring full-time or part-time Line Cooks to join our team at Atlanta Airport in. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. Properly m...
This isn’t any ordinary workplace; it’s the beginning of a bowled new career as a Cook with Bowlero Corp. As one of our talented Cooks, you’ll have the opportunity to bring our amazing menus to life. Sanitize and organize cooking and serving areas to ensure compliance with Health Department and Bowl...
As a Prep Cook your responsibility is to perform routine tasks that include completing preparation of food and recipes, cleaning and sanitizing equipment, and organizing the kitchen under the directions of cooks, chefs, or food service managers. WHY YOU’LL LOVE BEING A PREP COOK AT POSTINO . The pos...
Monday Night Brewing (West Midtown) is seeking an experienced cook to join our tight knit, growing team in our new pizza kitchen. An experienced cook with a passion for quality. Cooks are responsible for all positions within the kitchen. Prepare menu items with recipe cards, cooking methods, portion...
We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants. As a Cook, your job is all about delivering the Waffle House experienc...
Our cooks (line, sauté, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. A Cook is responsible for serving our guests an...
The Cook I prepares and follows daily prep sheets and recipes according to Chef and FoodPro. Prepares next shift for success (including but not limited to restocking, cleaning, fresh sanitizer, clean utensils and cooking tools). High school diploma or GED and 1 year experience working in institution...
Process a variety of vegetables, meats, seafood, poultry and other food items for cooking. Ensures that all slicers, scales, refrigeration and cooking equipment are operating correctly and at the proper temperature. ...
SAGE Dining Services® is seeking reliable Prep Cooks for a private school dining hall in Chamblee Tucker, GA. Experience as a prep cook or line server in a commercial kitchen preferred. ...
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Short order cooking which may include grill, fryer, prep and egg station. ...
The Prep Cook will prepare food items using recipe instructions, proper portioning methods, and cooking standards to fulfill our guest orders. The Prep Cook is responsible for delivering and preparing fantastic menu items in a timely manner ensuring great guest satisfaction. The Prep Cook will maint...
Maintain proper sanitation for all dining and cooking utensils and cookware. The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards. The Line Cook is responsible for...
Uder the supervision of the Lead Cook, the Assitant Cook will assist the Cook in the preparation and service of meals and the implementation of the food service program in compliance with Head Start Performance Standards and Child and Adult Care Food Program and USDA guidelines. ...
The Line Cook and Food Prep are responsible maintaining all aspects of the line area and food items in a fast paced environment. Demonstrate cooking skills and ability to follow established menus and recipes. ...
The Pantry Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. ...
Want to feed the tiniest of taste buds? KinderCare is hiring a cook! As a cook, you will prepare healthy and tasty meals and snacks for the children in our centers. When you join our team as a Cook you will: * Maintain kitchen and related equipment safely and hygienically * Order...
The Wok Cook is responsible for the preparation of all wok-cooked items along with the preparationrequired in setting up the wok station for the Pei Wei concept for each shift. The Wok Cook supports ateam environment and is also responsible for communicating any potential problems to the manager ond...
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. The restaurant cook must be able to successfully focus on their job in a calm, yet efficient manner. Professional cooking: 1 year (Preferred). Cook and restaurant experience is a plus!. ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...