Must have six month of experience as a cook or culinary school graduated, an assistant cook in hospital foodservice, restaurant, or institutional cooking of a comparable nature. Provides direction to assistant cooks and other assigned personnel in the preparation of recipes and use of production equ...
Small Ghost kitchen of award winning Brand.Limited menu serving take out, delivery and 3 tables for dine in.Great growth opportunity if capable and dedicated....
Why You'll Love This Line Cook Job in Forney, TX!. Join a tight-knit team of fast-paced, dedicated operators that bring high-level service to our community by applying for the Line Cook position today! . Line Cook Responsibilities . Demonstrate cooking skills and ability to follow es...
The Cook works in partnership with all cooks, prep staff, porters, and management, to provide production solutions in situations arising that require action and critical thinking. The Cook is responsible for quality of food ingredients used and preparation methods. The Cook prepares basic food and m...
Our kitchen team members are responsible for prepping, cooking, and plating The Brass Tap's menu items according to recipe procedures. Follow food safety guidelines for cooking, cooling & storage. ...
A Sushi Cook at Vandelay Hospitality Group is responsible for creating high-quality sushi dishes with precision, creativity, and an eye for detail. The Sushi Cook plays a key role in ensuring that our guests have an exceptional dining experience by preparing sushi that meets our standards of excelle...
Gazeebo Burgers in Dallas, TX is looking for cooks to join our team. Cook dishes to business standards. ...
New York’s classic tradition of all-day dining.Since opening its first location in the heart of SoHo in 2016, the brand has reached iconic status thanks to its urbane, celebratory atmosphere and a menu of hits, including the best bagels in America.Oversee and maintain Garde Manger, fish b...
Prep cooks report to the head chef or cook and may work earlier than most other cooks. Prep cooks are the building blocks of a well-oiled kitchen, doing the routine and day-to-day tasks that are needed to allow the cooks and chefs to turn out perfect meals. Measuring ingredients and seasonings, and ...
Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. Line Cooks are assigned a specific place in the line, such as the grill or vegetable prep station. We are on the hunt for an experienced Line Cook to join our talented team and help pr...
You'll work directly within the Heart of House as a Kitchen Team Member/Cook. ...
Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Test foods to determine if they have been cooked sufficiently. ...
May oversee the cooking activities of food service associates as assigned by Food Service Director. ...
Whether you're learning the finer points of customer service as a Guest Service Cashier or cooking up craveable food in the kitchen we want you to know we are here to help you learn new things and grow as an individual. ...
Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment. ...
As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with different cuisines, flavors, and cooking styles. Get ready t...
We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. Cook according to food health and safety standards. Previous experience as a restaurant cook. Knowledge of various cooking procedures and methods (grilling, ...
SAGE Dining Services® is seeking an experienced lead cook/sous chef for an adult college campus with a brand-new kitchen! Don't miss out on this great opportunity to get in with a company that trains and develops and promotes from within. Looking for a talented cook who knows how to multi-task and p...
We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants. As a Cook, your job is all about delivering the Waffle House experienc...
As a Cook, you will accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. ...
Two years as cook in a large-scale cooking operation, preferred. Th cook will be responsible for preparing and serving meals according to the menu, monitoring methods of food handling, preparation, meal service, and equipment cleaning. In the absence of the Dietary Manager, Dietary Aide is accountab...
Must have six month of experience as a cook or culinary school graduated, an assistant cook in hospital foodservice, restaurant, or institutional cooking of a comparable nature. Provides direction to assistant cooks and other assigned personnel in the preparation of recipes and use of production equ...
Two years as cook in a large-scale cooking operation, preferred. In the absence of the Dietary Manager, Dietary Aide is accountable to the Cook. ...
Cook: As a Cook, you will be responsible for the preparation and cooking of food products. ...
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. The restaurant cook must be able to successfully focus on their job in a calm, yet efficient manner. Professional cooking: 1 year (Preferred). Cook and restaurant experience is a plus!. ...