Creates world-class food to complement our world-class beers and spirits.Keeps food orders flowing in an efficient, sanitary, timely, and orderly manner and with consistent appearance, quality, and taste.Helps to control food costs and control waste through the proper labeling, storing and rotating ...
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
Oak View Group - Heritage Shores [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Oak View Group, you'll: Prepare and cook food items according to recipes and quality standards; Set up and stock stations with all necessary supplies; Clean and maintain station in practicing good safety, san...
Prepares and cooks food and desserts for patients, cafeteria, and special catering. Reviews menus daily and communicates with other cooks regarding supplies and preparation of ingredients. Coordinates activities of staff in preparing and cooking foods for patients, staff and visitors. In the absence...
Cooks are a key part of Metro Diners success. The willingness to comply with our standard portion sizes, cooking methods, quality standards, and kitchen policies and procedures. Experience as a Cook in a fast-paced work environment. Skills in communicating with fellow Cooks and other Team Members to...
Qualified line cooks will need to have great communication skills, the ability to lift 25-50 lbs, and can work standing for the length of the shift. ...
Prepares and cooks food and desserts for patients, cafeteria, and special catering. Reviews menus daily and communicates with other cooks regarding supplies and preparation of ingredients. Coordinates activities of staff in preparing and cooking foods for patients, staff and visitors. In the absence...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
The Food Service Lead Cook will help oversee the food service operation under the supervision of the Food Service leadership. ...
You are the bread and honey butter of what makes Cheddar's, Cheddar's.The place to get great tasting food, made from scratch.Whether you're dicing, slicing, breading, chopping, mixing or grilling, you're the one who's putting it on the plate.You're the reason why our Guests are coming back and why t...
The Food Service Lead Cook will help oversee the food service operation under the supervision of the Food Service leadership. ...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
Prepares and cooks food and desserts for patients, cafeteria, and special catering. Reviews menus daily and communicates with other cooks regarding supplies and preparation of ingredients. Coordinates activities of staff in preparing and cooking foods for patients, staff and visitors. In the absence...
Prepares and cooks food and desserts for patients, cafeteria, and special catering. Reviews menus daily and communicates with other cooks regarding supplies and preparation of ingredients. Coordinates activities of staff in preparing and cooking foods for patients, staff and visitors. In the absence...
The Heart of House’s primary duties include preparing and cooking food in a specific station,. Understand and adhere to company’s policies and processes, cooking methods, standard. Ensure food products are portioned before cooking by following standard portion sizes and. ...
The Lead Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Lead Cook must be aware of while operating in the kitchen. Responsible for cooking and packaging food product which is prepared to order or ...
As an Applebee's Cook, you will make our amazing menu items worth coming back for. ...
The cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the cook must be aware of while operating in the kitchen. Responsible for cooking and packaging food product which is prepared to order or kept warm ...
Creates world-class food to complement our world-class beers and spirits.Keeps food orders flowing in an efficient, sanitary, timely, and orderly manner and with consistent appearance, quality, and taste.Helps to control food costs and control waste through the proper labeling, storing and rotating ...
Previous cook or prep cook experience. The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need. Resp...
We provide a fun and friendly work environment along with training and development, competitive compensation, benefits.Start your exciting new career with a strong and stable company.Lead Automotive Service Technician is responsible for identifying necessary vehicle service and performing the repair...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
We provide a fun and friendly work environment along with training and development, competitive compensation, and benefits.Start your exciting new career with a strong and stable company.Performs all automotive tire repairs, changes, balancing, rotations and TPMS procedures.MUST HAVE TIRE EXPERIENCE...
Cooks who do not have classroom responsibilities will be scheduled less hours per week than someone who works in both the kitchen and classroom. ...