Maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils. ...
Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and cleanliness. Prepare ingredients for cooking, including washing, chopping, marinating,...
We are hiring immediately for full time and part time GRILL COOK positions. Requirement: Previous grill cooking experience is preferred, but not required. ...
The Cook II position will require you to prep, set up the hot line, cold line, and cook food to order from the established menu while keeping your work area and kitchen safe, clean, and sanitary. Knowledge of sanitation practices, weights and measures, and various cooking techniques. ...
Award winning company focused on employee experience.Y with Employee Committee, rewards and recognitions, making friends where you work.A Company that cares, to make a difference, to learn and grow, to be valued, to be a part of something special.Give you the opportunity to grow, to let your inner p...
Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Qualified line cooks will need to have great communication skills, mobility during the entire shift, the ab...
Mountain Lakes Club, located in Mountain Lakes, New Jersey, and managed by Bobby Jones Links, is hiring for Line/Prep Cooks. Responsibilities of the Line/Prep Cook at Mountain Lakes Club include:. ...
Cooking meals that follows specific dietary guidelines. ...
The Cook position works under the Director, Restaurant and Hospitality and supports all activities of the Restaurant and Hospitality Department and Dining Room. This includes all equipment, walls, dry storage, cold storage cooking, and preparation surfaces and dish storage areas. ...
A Restaurant Cook is responsible to prepare quality food that tastes great and is consistent from day to day. The restaurant cook must be able to successfully focus on their job in a calm, yet efficient manner. Ability to practice safe cooking procedures. Coordinate the cooking time of Bone-In Wings...
Previous board cooking experience preferred. ...
To produce and maintain the quality of menu items assigned to your station according to the company’s menu recipes and specifications.To ensure the company’s safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness.Timeliness- Station ready to work at sc...
At Jack’s, we may be all about the south, but we’re also all about YOU! If you want to join a family-friendly company filled with great folks, work somewhere you love, and learn how to make a true southern biscuit, Jack’s is the place to be! .As a Jack’s team member, you’ll be the first smiling face...
You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role. Voted by Newsweek in 2024 as one of America's Greatest Workplaces for DiversityNo late nights!...
As a Cook you prepare the meals for the residents and assist the Food Service Coordinator in managing food service functions. ...
Reporting to the Restaurant General Manager, our cooksare the champions of better burgers! In this role you will:. Reading, preparing and cooking food orders tospecifications is a must! This ensures guest satisfaction, gold standards andminimizes waste. Operate large cooking equipment such as grills...
The Cook I will provide and maintain high quality standards and procedures in preparing and serving food while keeping the kitchen clean, safe and a sanitary environment in which to work. Ensuring requisitions are processed properly and placed in designated area, assist in lowering food cost and was...
Landmark Hospitality is currently looking for Prep Cook|Line Cook to join our team!. Cook menu items in alignment with the kitchen team to deliver dishes simultaneously at appropriate time. Must have excellent knife skills and are proficient in all aspects of cooking. Demonstrated exp...
GRAIN & CANE IS LOOKING FOR COOKS:. We are pleased to announce that Grain & Cane Bar and Table has several opportunities in our culinary department for experienced cooks looking to expand their knowledge and education in innovated American cuisine. Prepare and cook a variety of dishes with precision...
Two (2) years experience in food service with commercial, institutional cooking experience preferred. ...
A Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly’s exciting, high-volume, open kitchens. ...
To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation.To ensure that all prepared food meets TGI Fridays food safety and quality standards.Ensures that all prepared food meets TGI Fridays standard of excellence, 100% recipe ...
Qualified line cooks will need to have great communication skills, mobility during the entire shift, the ability to lift 25-50 lbs. ...
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. IHOP Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. IHOP Cooks are also required to perfor...
A Bloomingdale's Cook Professional is an essential part of the customer experience and help to deliver our mission of being like no other store in the world. Whether grabbing our world famous frozen yogurt or meeting a friend for a sit down meal, we rely on our Cook Professionals to deliver an excep...