Purpose Statement: Ensure smooth organization and implementation of events, and ensure all details are communicated with clients and The Cook & The Drummer team. ...
A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. ...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Under the direction of the designated venue Sous Chef, the Cook II prepares specialty cuisine items as well as standard menu items for guest consumption utilizing only approved recipes, cooking methods and ingredients as set by Food & Beverage/Culinary Management; maintains all food, equipment and k...
If you possess the skills to inspire and lead with a servant-heart and you are an excellent cook, who can rally teams of staff and volunteers to provide dignity and respect to those experiencing homelessness through a meal, then the San Diego Rescue Mission invites you to join our team as a Cook. We...
The Cook II position will require you to prep, set up the hot line, cold line, and cook food to order from the established menu while keeping your work area and kitchen safe, clean, and sanitary. Knowledge of sanitation practices, weights and measures, and various cooking techniques. The pay scale* ...
The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal. As a line cook, you will be executing multiple tickets throughout the shift with focus on ...
Cooks enjoy an average of $10,620 per year in tips and surcharge pay (Disclaimer:. Cook Union Benefits which include: medical, dental and vision care. Line Cooks have Opportunities for advancement. ...
Set up workstations with all needed ingredients and cooking equipment. ...
Line Cooks (Noodle) are responsible for preparing, cooking, and plating all of the noodle line items. Line Cooks (Wok) are responsible for preparing, cooking, and plating all the wok line items. Line Cooks (Steamers) are responsible for steaming the dumplings for the guests, as well as helping suppo...
The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal. As a line cook, you will be executing multiple tickets throughout the shift with focus on ...
Under the direct supervision of a Restaurant Manager, the Cook is responsible for all food items prepared in the restaurant. Portions and prepares food items prior to cooking. Sautés, fries, or otherwise cooks food on the kitchen line. The cooks ensure we use the freshest ingredients, follow sanitat...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
Top of the Market, a San Diego fine dining institution, is looking for exceptional line cooks to join our exhibition-style kitchen. At Top of the Market, our line cooks are part of the guest experience. Our exhibition style kitchen is located front and center in our dining room, with a counter where...
A Head Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead. Culinary degree and/or cook certification is preferred. At least 2 years of experience cooking in a high volume institutional catering environment is preferred...
Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. We have Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along, with Kitchen Prep Cooks. As a Cook, you will be c...
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable. Cook tasks in the restaurant may include:. Preparing and cooking food orders to meet product quali...
The Cook CD - Skilled is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; performing all other responsibilit...
Under the direct supervision of a Restaurant Manager, the Cook is responsible for all food items prepared in the restaurant. Portions and prepares food items prior to cooking. Sautés, fries, or otherwise cooks food on the kitchen line. The cooks ensure we use the freshest ingredients, follow sanitat...
Under the direction of the Correctional Food Manager and Assistant Correctional Food Manager, the Supervising Correctional Cook (SCC), will supervise the operations of the Main Kitchen; insure that methods of food preparation, cooking and serving of meals conforms with standards set in quality and q...
Label, date and rotate• Prepares food product in quantities as indicated on prep sheet and according to recipe specifications• Demonstrates proper use of knives and cutting board to prepare food for cooking and serving• Assists kitchen Ohana in preparing stocks and sauces• Operates kitchen equipment...
Delaware North Parks and Resorts is searching for seasonal Cooks to join our team at Grant Grove in Kings Canyon National Park, California. Housing includes free on-site laundry and communal area for cooking. ...
Cook and prepare a variety of food according to production guidelines and standardized Crack Shack recipes . Previous pastry cooking experience is preferred. ...
We have an outstanding opportunity for food professionals looking to progress in their careers! If you enjoy preparing a variety of menu items in a fast-paced environment where you can make an impact, this Cook position may be right for you. College credits or relevant technical training courses in ...
As a Prep Cook your responsibility is to perform routine tasks that include completing preparation of food and recipes, cleaning and sanitizing equipment, and organizing the kitchen under the directions of cooks, chefs, or food service managers. WHY YOU’LL LOVE BEING A PREP COOK AT POSTINO. Th...