Cook: Average Salary in North Branford, CT in 2024
Find out what the average Cook salary is in North Branford, CT
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Cook- Sundays
As a Benchmark cook, your main role will be to make a difference in the lives of our residents by providing delicious and healthy meals. As a cook you will prepare food in accordance with current applicable federal, state, and local standards, guidelines, and regulations with established Benchmark p...
Cashier/ Cook/ Server/ Customer Service
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
CASHIER/ COOK/ SERVER/ CUSTOMER SERVICE
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
Pastry Cook
Pastry Cook is to maintain quality control to ensure all products are prepared and served according to procedures and adhere departments standards. ...
Atticus Prep Cook
Prep Cooks perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in creating and delivering dishes for patrons. Cleaning dishes, washing cooking utensils and cookware, taking out the trash and sanitizing kitchen . The cook is responsible for p...
Cook
This position cooks, prepares, and packages product. Cook, prepare, and package food product pursuant to operational and quality standards. Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shorteni...
Cook
To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation.To ensure that all prepared food meets TGI Fridays food safety and quality standards.Ensures that all prepared food meets TGI Fridays standard of excellence, 100% recipe ...
Cook
Properly and safely operate and maintain restaurant equipment including grill, fryer, freezer, and other cooking equipment. Ability to handle raw, frozen, and cooked food products as well as products in and out of the temperature danger zone (41-140F). ...
Line Cook
Come join the Outback family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing foo...
Cook
We at The Village at East Farms are looking for a cook to join our team! As a Benchmark cook, your main role will be to make a difference in the lives of our residents by providing delicious and healthy meals. As a cook you will prepare food in accordance with current applicable federal, state, and ...
Cook
Accurately and efficiently cook all food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plate...
Line Cook
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. Line Cook (Nights & Weekends). ...
Cook- Sunday 6a-2pm
We at The Village at Mariners Point are looking for a cook to join our team! As a Benchmark cook, your main role will be to make a difference in the lives of our residents by providing delicious and healthy meals. As a cook you will prepare food in accordance with current applicable federal, state, ...
Per Diem Cook II
Now accepting applications for a Per Diem Line Cook with restaurant experience. POSITION SUMMARY: This is considered a line cook position, this position demands a higher skill set, heightened sense. A Cook II should be familiar and able to. ...
Line Cook
The Line Cook prepares food exactly to the Executive Chef’s specifications and manages all food stations for menu execution. Cook menu items in cooperation with the rest of the kitchen staff. Strong grasp on various cooking methods, food items, equipment, etc. ...
Line Cook
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
Cook (Per Diem)
Prepares food according to selected menus, approved recipes, and production sheets with knowledge of quantity cooking. Completes the preparation of all food items in a timely manner and assures that all foods meet required cooking temperatures. Follows standardized recipes while being able to quanti...
Prep Cook
The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are needed to allow the line cooks to turn out perfect meals. Ensure that all food properly prepared for use by the line ...
Cook
Hamden Rehabilitation and Health Care Center, a 153 bed skilled nursing facility, located in Hamden, CT, is looking for full-time and part-time Cooks to join our team. Takes responsibility for preparing and cooking food items, including meats, fish, vegetables, etc. This may involve preparation and ...
Cook
Our cooks (line, saute, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. A Cook is responsible for serving our guests, a...
Line Cook
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Pastry Cook
Pastry Cook is to maintain quality control to ensure all products are prepared and served according to procedures and adhere departments standards. ...
Prep Cook
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Cook
Successfully completed Short Order Cook Trainee program OR two years experience as a Grill (Short Order) Cook required. The Short Order Cook must be able to prepare and process multiple requests at a given time, and provide customers (both internal and external) with outstanding Customer Service. FO...