We are seeking Lunch Line Cook applicants for our family-owned seafood restaurant group based in San Luis Obispo, CA. Cook food over hot flame equipment in a timely and excellent manner. Lunch Line Cook $18-$24 base rate plus tips. ...
Party Staff is Hiring Cooks & Prep Cooks in Orange County, CA! Join our energetic team and create delicious food for exciting events! We offer full-time & part-time positions with flexible schedules and constant variety. Entry-level, intermediate, or experienced cooks welcome! What you'll do...
Under the supervision of the Assistant Correctional Food Manager, the Supervising Correctional Cook (SCC) oversees and supervises the preparation, cooking and serving of approximately 17,000 meals per day. Supervising Correctional Cook performs weekly sanitation and safety inspections of all kitchen...
This is an exciting opportunity to join our team at the California Department of Veterans Affairs (CalVet), where we proudly serve California’s 1.We advocate with purpose and passion every day for our state’s veterans and their families and connect them to their earned benefits.We offer a range of s...
Join us as our next Pastry Cook 3. Execute themise-en-place and cooking of all menu items as directed, ensuring the highest of standardsare maintainedfor all outlets. Highschool education, cooking school or culinary institute education preferred. ...
Are you passionate about ensuring children receive nutritious meals that support their growth and development? We are seeking a Cook to oversee the food service operation at our childcare center or central kitchen. Has experience cooking for large groups is preferred. You will attend cook workshops ...
For questions related to the duties of these positions, please contact Assistant Chief Matthew Brown by phone at (530) 528-5102 or by email at .These positions are located at the Valley View Fire Center in Elk Creek, CA.You will find additional information about the job in the .May be required to wo...
We are hiring for aPastry Cook 2. We are looking for a passionate and creative pastry cook to join our award winning team!. Complies with any additional requests that may arise pertaining to Cook 2 duties. Execute themise-en-place and cooking of all menu items as directed, ensuring the highest of st...
Under the direction of the Food Administrator I/II, Correctional Facility (CF) or the supervision of the Supervising Correctional Cook, DOC, the Correctional Supervising Cook, CF, supervises and trains staff and inmate-workers responsible for preparing meals for patients in a correctional health car...
Must be either a graduate from culinary school with 2 to 3 years cooking experience in fine dining or 5 to 6 years cooking experience, breakfast and lunch in international and regional cooking in a fine dining establishment. The Cook I is responsible for preparing and planning for lunch and dinner i...
Chef de Partie (Dinner - Sauté Line Cook). The Chef de Partie Sauté’s primary role is to oversee the preparation, cooking, and presentation of food in their respective section of the dinner kitchen operation/menu, proteins, sauces, vegetables. Duties associated with this role: preparing, cooking, bu...
Come join our Four Seasons Family! We are hiring Culinary Talent for our Michelin star rated Restaurant - Auro! A Cook 1 is an experienced level position. Complies with any additional requests that may arise pertaining to Cook 1 duties. ...
Under the supervision of the Supervising Correctional Cook, DOC, the Correctional Supervising Cook, CF supervises and directs inmate workers assigned in the preparation and service of food for the inmate population. Coordinates activities with other Correctional Supervising Cooks. ...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
The Cook 2 will prepare all meals and pastries including but not limited to breakfast, lunch, dinner, food items per guest orders in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. Complies with any additional requests that may arise...
Or II: Experience: Two years of experience in a supervisory capacity over cooks and allied workers with responsibility for supervising, planning, and scheduling the preparation; cooking, and serving of meals for at least 250 persons a meal. Under the direction of the Assistant Director of Dietetics ...
Job Number: J- Job Title: Cook Job Category: Food Services Job Type: Casual Date Posted: July 17, Closing Date: August 14, Work Location: Parkland Cape Breton Number of Positions: 1. Cleans and sanitizes cooking station daily; maintains cleanliness of kitchen equipment such as ovens, kettles, mixers...
Party Staff is Hiring Cooks & Prep Cooks in Orange County, CA!. Entry-level, intermediate, or experienced cooks welcome!. Prep and cook for special events. ...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
Under the direction of the Assistant Correctional Food Manager, DOC, (ACFM) the Supervising Correctional Cook, DOC supervises and directs staff assigned to the different areas of Food Service in the ordering, receiving, storage, preparation, prethermalization and service of food for inmate consumpti...
Under the general direction of the Supervising Correctional Cook, the Correctional Supervising Cook will plan, organize, and supervise the preparation, cooking and serving of food to the inmate population of a State Correctional Facility. ...
The Pastry Cook II is responsible for preparing and planning of sweet items, pastries, cakes, ice creams, sorbets, fruit compotes, breads and chocolates for breakfast, lunch and dinner, as well as various specialty items for amenities and special functions. Strictly Adhere to recipe specifications e...
Under the general direction of the Supervising Correctional Cook, the Correctional Supervising Cook (CSC) is responsible for training inmate workers, and/or staff in proper food preparation techniques, food service operations and job safety to implement the feeding program. ...
Under direct supervision of the Lead Cook and with independent professional responsibility, this individual will perform all the necessary duties involved in the operation of a food program including the preparation of meals, setup and clean-up of the dining facility and creating an environment wher...