Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.If you have a passion for creating me...
In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, reliable and takes pride in their work.We have a grill sandwich station, a fried foods station and a wing station.Duties and Responsibilities:...
Calling all kitchen pros! We need experienced line cooks who can keep up with our fast-paced rum bar and grill. Prep and cook menu items to perfection. Previous experience as a line cook. ...
Busy Pembroke Pines Bakery/Café is looking for a Short Cook to keep up with food orders and assit with inventory control of bakery items. ...
Previous experience as line cook, prep cook or sandwich maker is required. Passion for food and cooking techniques. ...
Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for.Learn from the best and accelerate your career with Vi.Generous Paid Time Off - start accruing on day one.Paid maternity and paternity benefits.Award-winning training and development.Vi at Aventura is loc...
Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.If you have a passion for creating me...
The Cook is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. ...
As a Cook (Back of the House), you'll play a crucial role in delivering our delicious and authentic Louisiana-style chicken to our valued customers. Preparing and cooking our Famous Louisiana Chicken with precision and care. Master the art of preparing and cooking authentic Louisiana-style chick...
The Cook is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. ...
Line Cooks to join our team at. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. ...
Overview JOIN A WINNING TEAM! Prep Cook This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement an...
As a Line Cook, you will be responsible for. Prepare and cook all menu items as required while complying with Arc Broward policies on quality, quantity, sanitation, and portion control. ...
Mexican cooking, the menu is built around guacamoles, fundidos, ceviches, tacos, quesadillas and enchiladas made from scratch with authenticity in mind. A minimum of 2+ years of experience as a Cook working in a well-rated restaurant. ...
El Vez's culinary program showcases creative, yet classic Mexican fare with an emphasis on Baja-style cooking that celebrates the fresh seafood of the South Florida region. ...
Your passion for cooking, attention to detail, and commitment to quality will shine through in every plate you create. Strong knowledge of food preparation techniques, cooking methods, and kitchen equipment. ...
Coordinates menus and directs the training of cooks and other kitchen workers engaged in preparing and cooking foods to ensure an efficient and satisfactory food service by working with the Registered Dietitian. Prepares meals, cooks and serves food while maintaining a high standard of quality and a...
Proficiency in the following cooking techniques: charbroiling, poaching, deep-frying, sauté, braising, roasting and par-cooking. The Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets, while maintaining ...
The Line Cook is responsible for delivering exceptional culinary experiences to our Guests while exhibiting Tommy Bahama core values and following policies, procedures, and standards. ...
The Cook performs designated work and cleaning routines for the Dietary Department to include preparing meals correctly and timely, supervising employee staff, and is accountable to the Dietary Manager. In the absence of the Dietary Manager, the Cook is accountable for overseeing and supportin...
As a back of house prep cook, your speed and consistency are imperative to our smooth operation and ultimately the satisfaction of our guests. Safely use knives and other cooking tools. ...
Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Test foods to determine if they have been cooked sufficiently. ...
Supporting rotation procedures and helping new sushi and sashimi cooks to learn and understand new sections. ...
The deli associate is responsible for increasing customer confidence and loyalty by providing courteous and prompt service, consistent operating conditions and a friendly atmosphere.Primary Responsibilities & Accountabilities.Provide continuous attention to customer needs; greet, assist and thank cu...