Performs various cooking tasks, including preparing and cooking meats, vegetables, desserts and special dishes as required by the daily menu plan. Cook- PRN/Variable Shift- Battle Creek. Additionally, the Culinary & Hospitality Associate Level 2 is responsible for the proper cooking of meats, vegeta...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
Performs various cooking tasks, including preparing and cooking meats, vegetables, desserts and special dishes as required by the daily menu plan. Culinary & Hospitality Associate Grill Cook- 40 hours weekly/Variable Shift. Additionally, the Culinary & Hospitality Associate Level 2 is responsible fo...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
Essential Duties and Responsibilities of a Line Cook. Cooks a specific portion of each plated meal as assigned by the head or sous chef. Assists with cutting, marinating, and precooking foods. Keeps pace with other cooks on the line so that all food is ready for each plate simultaneously. ...
Performs various cooking tasks, including preparing and cooking meats, vegetables, desserts and special dishes as required by the daily menu plan. Culinary & Hospitality Associate Grill Cook- 36 hours weekly/ Variable Shift Battle Creek. Additionally, the Culinary & Hospitality Associate Level 2 is ...
Working in fast food? Are you ready to learn skills that pay much better? We would love to train you.If you consider yourself Sharp, eager and willing to learn with the ability to multitask.No experience is necessary, but some experience will bring better pay.Highschoolers are encouraged to apply....
Minimum of a High School diploma.Able to secure appropriate Health Department Handling Permits as required.Participate in provided Professional Development.Knowledge of/or willingness to learn employee’s requirements to comply with safety and health standards, rules, regulations, and orders issued u...
Our dietary cooks are passionate about creatingsuperb meals for the elderly. Our dietary cooks have the esteemed honor ofcreating meals to exact specifications to ensure the nutrition needs of ourresidents are met. Our ideal candidate is passionate about goodfood and has had some experience cooking ...
Minimum of a High School diploma.Able to secure appropriate Health Department Handling Permits as required.Participate in provided Professional Development.Knowledge of/or willingness to learn employee’s requirements to comply with safety and health standards, rules, regulations, and orders issued u...
Michaels requires all team members in this role to be at least sixteen (16) years or older. At Michaels, everyone has a seat at our craft table and every Team Member is encouraged to hone their craft with opportunities for personal and professional growth. We are here for all Team Members and all Ma...
Substitute Food Service Worker / - School Year. Performance of this job will be evaluated annually by the Elementary Supervisor and/or Food Service Director. Comply with FRASER and local health department Standards of Operation for food handling and storage. ...
Work with Director of Food and Nutrition Services toward effective and efficient food service operation. Knowledge of food preparation methods, portion control, proper food handling and storage, inventory control and food ordering. Previous food service experience, preferably in a school setting. Ab...
We did not find results for: Are you in search of a fast-paced, fun environment with room to grow and learn? Most of our managers started as crew. ...
Hiring immediately for full-time or part-time Dishwashers. The Dishwasher is responsible for providing a safe and sanitized area for our staff and guests. Operates an industrial dishwasher. ...
As a Cashier, you will craft quality customer experiences by providing efficient, effective customer service in the checkout lane that creates a positive and lasting impact on Meijer customers. Ability to operate cashier register system. ...
Assist head chef with all kitchen operations. ...
Title: Food Service Helper/Dishwasher 8 Hours (6 Hr. HOURS: 6 Hours Helper 2 Hours Dishwasher. ...
This position performs basic operational duties to provide quality products and service to guests.Perform station duties (fountain & frozen, dresser, front swamp, back swamp, grill, switchboard, expeditor, food prep, and drive-thru (if applicable)) as assigned to meet operational standards.Comply wi...
Assist in the training of new team members and cashiers. ...
Performs various cooking tasks, including preparing and cooking meats, vegetables, desserts and special dishes as required by the daily menu plan. Culinary & Hospitality Associate Cook- 36 hours weekly/ 3rd shift - Battle Creek. Additionally, the Culinary & Hospitality Associate Level 2 is responsib...
This position is responsible for interacting with customers and team members, supporting selling initiatives and performing assigned tasks, while providing legendary customer service. Team Members are required to perform a combination of the following duties during 95 percent of their day. Although ...
Culver’s is looking for new Back of House True Blue Crew Members!. Paid time off and insurance benefits for eligible team members. ...
Our Crew Members are the foundation of the restaurant - we love what we do and aim to delight every customer. As a Crew Member, you'll be cross trained to work several different stations in the restaurant. As a Crew Member, you'll enjoy the following benefits:. Successful Crew Members have the follo...
Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters. The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. Understands restaurant seating layout, how tables are divided ...