The ideal line cook/prep cook cares about the details, remains calm in the face of multiple complicated tickets, and has a willingness to learn new cooking techniques and menu items. Pei Wei Asian Kitchen- Arrowhead is looking for a full time or part time line cook/prep cook to start immediately in ...
Previous experience in a professional kitchen preferred but not required, as we have a thorough training program to prepare you.You must have excellent communication skills, are able to read and write, are able to take instructions well, and are prepared for a fast-paced work atmosphere, while alway...
Reporting to the General Manager and Restaurant Manager, the Cook prepares and presents food cooked to order following company menu, food specifications and timing standards. The Cook adheres to all federal, state and local safe food handling regulations. A "Key Business Area" is an area o...
Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. We have Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along, with Kitchen Prep Cooks. As a Cook, you will be c...
We are looking for an experienced Cook to join our NYPD team! You will be working in a fast paced environment with a team that feels like family. If you are passionate about creating exceptional dining experiences through good, quality food, we want you on our team! With previous experience as a coo...
Raising Cane's Chicken Fingers - Cook**. Raising Cane's March 1, 2022 Phoenix, AZ As a cook, you'll set up your station and participate in prep. ...
To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church’s Operating Standards Manual (the “OSM”). Continuously stand and/or walk on hard floors to prepare and cook food, ge...
Freddy's is looking for Team Members - HotLine (grill cook and food prep) - to deliver a unique mix of fun, great food, and honest hospitality. You are a member of the highly talented team that ensures each tasty menu offering is cooked to perfection. As you showcase your skills in the Freddy’s cook...
Store, prepare, cook, and properly plate all food items in accordance with all local and IHOP standard Operating Procedures (SOP) regulations. ...
The Cook 3 is a member of the Food & Beverage Team and is responsible for food preparation, cooking, and serving. Familiar with food preparation, cooking, and serving techniques; must be able to read cooking instructions. Observe and test foods being cooked by tasting, smelling, and noticing the vis...
The Lead Cook will report to the Sous Chef and will be responsible for planning and directing food preparation. The Lead Cook will report to the Sous Chef and will be responsible for planning and directing food preparation. ...
Observes and tests foods being cooked and uses thermometer to ensure food is cooked and maintained at proper temperature. Organizes the day's prepping for the cooks and restaurant, supervises line set-up and prepping. Adds seasoning to foods during mixing or cooking, according to recipe and adjusts ...
Life as a Kitchen Team Member (soup cook, prep cook, dish, lobby):. Prep & soup cook shifts daily between 8am-4pm. Cook our house-made soups, spreads, and dressings daily. Quick and detail-oriented when prepping and cooking. ...
The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. ...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
The Grill Cook is responsible for coordinating and executing the preparation of our guests’ meals, following Fuddruckers specifications and procedures, in a timely manner. The Cook must have extensive knowledge of menu items, ingredients and promotions. Requirements Minimum 6 months prior ...
GREAT PEOPLE | GREAT BENEFITS | JOIN OUR ALL-STAR TEAM!****Lead Cooks**Join us for the Grand Re-Opening of the Award Winning Caf Allegro, located within the Musical Instrument Museum; Phoenixs #1 tourist destination! We offer an amazing work environment with a modern kitchen, up to date equipment, a...
The Line Cook is responsible for maintaining, setting up, food production and overall quality of all food items cooked in the Oasis. Prior cooking experience preferred. Knowledge of the fundamentals of cooking i. ...
Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items. The Prep Cook at El Encanto is responsible for managing the preparation of a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, tacos, enchiladas, tamales, and other...
Properly manage cook times while preparing and multitasking several orders at a time. Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. ...
Reporting to the Restaurant General Manager, our cooks. Reading, preparing and cooking food orders to. Operate large cooking equipment such as grills and deep. ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Cook - No Nights, Weekends or Holidays PAID WEEKLY (PHOENIX, AZ). We have SEVERAL job opportunities available for cooks in various Phoenix locations!! Please submit your resume today and someone will be in touch to discuss how you can get started as soon as possible. We are hiring for a Cook Positio...
You will prepare foods for patients, staff, and guests, and may assist with general cleaning of the cooking and eating areas. In the absence of the Manager, the Cook supervises the dietary staff, ensuring that our facility and departmental policies and procedures are adhered to, and that proper sani...
May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. ...