Job Title: Line Cook II. A Line Cook II has demonstrated high level of proficiency in all the stations in kitchen, to include but not limited to Fryer, Grill, Saute and Pantry. Prepares daily entrees/items with a team of 1-3 cooks, featuring menus approved by Chef de Cuisi...
Cook prepares and cooks assorted items according to menus, special dietary or nutritional requirements, or numbers of portions to be served. Cook cleans, cuts, prepares, and cooks meat, fish, or poultry to a safe temperature. Cook washes cooking equipment such as pots, pans, dishes, utensils, and ot...
Looking to hire a Full Time Salaried Chef/Cook for a Tavern type Menu. ...
Job Title: Line Cook II. A Line Cook II has demonstrated high level of proficiency in all the stations in kitchen, to include but not limited to Fryer, Grill, Saute and Pantry. Prepares daily entrees/items with a team of 1-3 cooks, featuring menus approved by Chef de Cuisi...
Under the direction of the Chef, the Cook II will accurately and efficiently prepare, portion, cook and present a variety of hot and/or cold food items for various meal periods: including Breakfast, Lunch, Dinner and Special Events. ...
Job Title: Line Cook II. A Line Cook II has demonstrated high level of proficiency in all the stations in kitchen, to include but not limited to Fryer, Grill, Saute and Pantry. Prepares daily entrees/items with a team of 1-3 cooks, featuring menus approved by Chef de Cuisi...
Under the direction of the Chef, the Cook II will accurately and efficiently prepare, portion, cook and present a variety of hot and/or cold food items for various meal periods: including Breakfast, Lunch, Dinner and Special Events. ...
The hourly wage range for this position is $17.Parkhurst Dining, part of the Eat’n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 65 organizations and universities east of the Mississippi.We believe that food is best when ma...
The primary role of the Cook is planning, preparing and cooking of food items to ensure the highest quality of product and experience for members and guests. Setup, clean, organize and stock cooking stations with supplies, products and equipment. ...
A busy family is seeking a cook/family assistant to work three to five days per week at their home in Briarcliff Manor. The primary duty for this role is to cook meals for the family daily. As the cook you will handle grocery shopping, stocking the pantry, and keeping the kitchen tidy and organized....
Responsible for cooking grill and fryer items in accordance with Parkhurst standards and procedures under strict sanitary conditions. ...
Are you a talented cook with a passion for creating delicious and nutritious meals? Join the team at Waterville Residential Care Center, the warm and welcoming home of 92 amazing residents! As a cook, your culinary skills will play a vital role in enhancing the dining experience and overall well-bei...
In our people-first kitchens, you’ll lead your team of Prep and Line Cooks by helping them to fine-tune their culinary skills, grow their careers, and fuel their passion for food. Follow recipes and proper cooking techniques to ensure we are consistently showcasing our high standards and giving our ...
Prepare food according to Parkhurst recipes and also enforce the “batch” cooking method. ...
Our Line Cooks are essential in our mission to help people live healthier, better lives through exceptional food. Follow proper recipes, knife skills, and cooking techniques when prepping ingredients and a variety of menu items to produce a consistent final outcome. Prep Cook/Pantry/Apprentice Exper...
Summary of Duties of the Cook. The primary responsibility of the Cook is to provide wholesome, nutritious, and attractive food that is served at the appropriate temperature. The Cook reports to the Dining Services Director. Essential Functions of the Cook. ...
Must be familiar with all cooking techniques. Must be familiar with batch and quantity cooking. ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Breakfast Restaurant Line Cook. If you have line cook experience in a hotel environment, we would love to speak with you about this role. Minimum 1-2 years line cook experience; preferably specialized in breakfast cuisine. ...
Follows basic recipes and / or product directions for preparing, seasoning, cooking. ...
Be a part of your Local Hometown Favorite.You bring your great attitude and readiness to learn, and we’ll take care of the rest! .The Ninety Nine is committed to growing our talent from within through our Rising Star Internal Leadership Development Program.Let us help you reach your full potential a...
Responsible for cooking grill and fryer items in accordance with Parkhurst standards and procedures under strict sanitary conditions. ...
The Cook is responsible for accurately and efficiently preparing a variety of food items in accordance with assigned work instructions, menus and guidelines while following food safety and food handling procedures. The Cook also demonstrates experience and knowledge in the preparation of hot and col...
Our Cooks work as part of a team that provides excellent service and high-quality food in a clean, friendly, and fun atmosphere. Cooks are also responsible for the cleaning and sanitizing of food preparation area, storage areas, including interior and exterior of restaurant, equipment, and utensils....
The hourly wage range for this position is $17.Parkhurst Dining is a family-owned and operated company that provides culinary, dining and catering services to over 80 organizations and universities.We believe that food is best when made from scratch with locally sourced ingredients, prepared with he...