You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role. Voted by Newsweek in 2024 as one of America's Greatest Workplaces for DiversityNo late nights!...
The Cook performs designated work and cleaning routines for the Dietary Department to include preparing meals correctly and timely, supervising employee staff, and is accountable to the Dietary Manager. In the absence of the Dietary Manager, the Cook is accountable for overseeing and supportin...
Department Food & Nutrition-Patient Svcs Job Summary Prepares hot and cold food items according to standardized recipes for patients, cafeteria, physician’s lounge and catering using standard kitchen and advanced cook-chill equipment. Preferred Qualifications - Prefer five (5) years of experience in...
Newly hired cooks will train in a specific station based on their comfort level & innate skill. Does this sound like you? Our Cooks (just to name a few):. ...
Newly hired cooks will train in a specific station based on their comfort level & innate skill. Does this sound like you? Our Cooks (just to name a few):. ...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and ...
To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation.To ensure that all prepared food meets TGI Fridays food safety and quality standards.KEY RESPONSIBILITIES & ACCOUNTABILITIES.Ensures that all prepared food meets TGI ...
The Lead Cook will be responsible for producing all orders required by business volume and supervisor quickly, efficiently and to produce the highest quality product. Open each day preparing and organizing their station and cooking all food necessary according to prep sheets. Arrange and organize th...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. As a Cook, you will be responsible for preparing menu items according to company policies, procedures, programs, and performance standards. Stoc...
The Cook assists the Chef or General Manager by preparing, cooking, and serving food. Flamingo Adventures, located within The Everglades National Park, is now hiring Cooks for our newly opened Lodge and Restaurant!. Prepare and cook food items according to recipes, daily menus, and supervisor instru...
As a back of house prep cook, your speed and consistency are imperative to our smooth operation and ultimately the satisfaction of our guests. Safely use knives and other cooking tools. ...
To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation.To ensure that all prepared food meets TGI Fridays food safety and quality standards.KEY RESPONSIBILITIES & ACCOUNTABILITIES.Ensures that all prepared food meets TGI Frid...
Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. ...
Our community is looking for a Cook to join our team. ...
As a Cook (Back of the House), you'll play a crucial role in delivering our delicious and authentic Louisiana-style chicken to our valued customers. Preparing and cooking our Famous Louisiana Chicken with precision and care. Master the art of preparing and cooking authentic Louisiana-style chicken. ...
Since the opening of the first Bob’s Steak & Chop House in Dallas, Texas in 1993, the name “Bob’s” has been synonymous with a great steakhouse experience.Building on the reputation earned in the original Dallas location, Bob’s now has restaurants nationwide.Each Bob’s has created a fine reputation o...
Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. Follow food safety guidelines for cooking, cooling & storage. ...
Cooks are a key part of Metro Diners success. The willingness to comply with our standard portion sizes, cooking methods, quality standards, and kitchen policies and procedures. Experience as a Cook in a fast-paced work environment. Skills in communicating with fellow Cooks and other Team Members to...
We are without a doubt one of the most premier retirement communities and is a dream come true for a Cook. At a Watermark Community our cook does so much more than what the title reflects. For us it is about working with cooks who agree that the dining experience should always be a positive one for ...
Under the direct supervision of the Executive Chef our line cooks are responsible for setting up and stocking stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. Proven cooking experience as a line chef, restaura...
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with differen...
As an Applebee's Cook, you will make our amazing menu items worth coming back for. ...