Assists Director of Signature Dining, Lead Cook and Cook with food preparations as directed. Assists the cooks and dining room personnel in the preparation and delivery of room service trays. ...
Assists Director of Signature Dining, Lead Cook and Cook with food preparations as directed. Assists the cooks and dining room personnel in the preparation and delivery of room service trays. ...
Assists Director of Signature Dining, Lead Cook and Cook with food preparations as directed. Assists the cooks and dining room personnel in the preparation and delivery of room service trays. ...
The Driver/Cook shall prepare and package meals for delivery to the designated program sites. When not delivering meals, the Driver/Cook shall assist in food preparation as needed for on-site meals, assist in kitchen sanitation, and perform inventory tasks. Prepare, cook and serve breakfast, lunch a...
Assists Director of Signature Dining, Lead Cook and Cook with food preparations as directed. Assists the cooks and dining room personnel in the preparation and delivery of room service trays. ...
Under the general direction of the Food Administrator I, Correctional Facility (CF), the Supervising Correctional Cook (SCC), Department of Corrections (DOC) directs, trains, and supervises the Correctional SupervisingCooks (CSC) and inmates preparing and serving meals and storing food and supplies ...
Assists Director of Signature Dining, Lead Cook and Cook with food preparations as directed. Assists the cooks and dining room personnel in the preparation and delivery of room service trays. ...
Assists Director of Signature Dining, Lead Cook and Cook with food preparations as directed. Assists the cooks and dining room personnel in the preparation and delivery of room service trays. ...
No prior experience is required, but one or more years of restaurant cooking experience is preferred. The Cook regularly stands, talks, hears, uses close and distance vision, tastes or smells and repetitively uses their hands to reach/handle/feel/grasp objects. We’re not just cooking up chicken, we'...
Follows the oral/written direction of either the Cook Specialist II's, Supervising Cook I's, and/or the Food Manager, and then performs the work required for the upcoming meal service. ...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
Under the direction of the Assistant Correctional Food Manager, DOC, (ACFM) the Supervising Correctional Cook, DOC supervises and directs staff assigned to the different areas of Food Service in the ordering, receiving, storage, preparation, prethermalization and service of food for inmate consumpti...
As a Cook, the duties of this position include preparing, cooking and presenting food to order, following established company standards, completing assigned "prep work"as needed, storing and rotating stock, cleaning, sanitizing and organizing work area, assisting service assistants periodically, and...
Store, prepare, cook, and properly plate all food items in accordance with all local andIHOP Standard Operating Procedures (SOP) regulations. ...
Provincial Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages lifestyle-focused senior living communities.Our company, which was built on our “Pillars of Excellence,” employs thousands of vital Team Members and is committed to providing a positive work ...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
Grill Cooks are invited to join the Burger Lounge team! Tips average $4-6 on top of the hourly rate. The Grill Cook's primary area of focus is ensuring all food items are prepared to company standards and completed in a timely manner. Grill Cooks are multi-tasking experts who remain calm under press...
Under the supervision of the Supervising Correctional Cook (DOC), the Correctional Supervising Cook (DOC) is responsible for various cook duties. ...
NOW HIRING: Line Cooks & Prep Cooks Are you the life of the party? Do you revel in the thrill of special events? Look no further – we've got the perfect opportunity for you! Discover the freedom of flexible schedules and dive into a world of exhilarating new events every day. W...
Two years as cook in a large-scale cooking operation, preferred. In the absence of the Dietary Manager, Dietary Aide is accountable to the Cook. ...
Under the direction of the Food Administrator I/II, Correctional Facility (CF) or the supervision of the Supervising Correctional Cook, DOC, the Correctional Supervising Cook, CF, supervises and trains staff and inmate-workers responsible for preparing meals for patients in a correctional health car...
The Cook 2 will prepare all meals and pastries including but not limited to breakfast, lunch, dinner, food items per guest orders in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. Complies with any additional requests that may arise...
As a cook at Wingstop, an individual will have to take and give out orders to the kitchen staff. Ability to practice safe cooking procedures. Coordinate the cooking time of Bone-In Wings, Boneless Wings and Boneless. Accurately count the cooked Bone-In Wings, Boneless Wings and Boneless. ...
As a Food and Beverage Line Cook, you will be responsible for a high level of consistent meals according to recipes and standards, keeping a clean and sanitized work area at all times and exhibit impeccable food presentation and garnishing, leading to exceeding guest expectations and creating repeat...
As a Food and Beverage Line Cook, you will be responsible for a high level of consistent meals according to recipes and standards, keeping a clean and sanitized work area at all times and exhibit impeccable food presentation and garnishing, leading to exceeding guest expectations and creating repeat...