CookMasonicare at Mystic - Senior Living Community, Mystic, CTDay and Evening Shift - 32. The Line Cook prepares food products for residents, staff, and catered functions monitoring quality and presentation. Ensures proper sanitation procedures are followed with regard to storing, preparing, and coo...
CookMasonicare at Mystic - Senior Living Community, Mystic, CTDay Shift - 12 hours per weekThe Line Cook prepares food products for residents, staff, and catered functions monitoring quality and presentation. Ensures proper sanitation procedures are followed with regard to storing, preparing, and co...
CookMasonicare at Mystic - Senior Living Community, Mystic, CTDay Shift - 12 hours per weekThe Line Cook prepares food products for residents, staff, and catered functions monitoring quality and presentation. Ensures proper sanitation procedures are followed with regard to storing, preparing, and co...
Prepares food according to selected menus, approved recipes, and production sheets with knowledge of quantity cooking. Completes the preparation of all food items in a timely manner and assures that all foods meet required cooking temperatures. Follows standardized recipes while being able to quanti...
Prepares, Seasons And Cooks Foods Under The Direction Of The Production Manager And/Or First Cook. To Prepare, Season And Cook Meats, Fish, Poultry, Vegetables And Other Menu Items For Hospital, Patients, Employees And Visitors. ...
Do you love working in a dynamic, fun atmosphere? Do you have a passion for food and an adventurous spirit? Do you like to have friends visit and show them your culinary skills? If so, then being a Pantry Cook at CPK may be for you! Our team members bring California creativity to every meal by makin...
The Line Cook prepares food products for residents, staff, and catered functions monitoring quality and presentation. Ensures proper sanitation procedures are followed with regard to storing, preparing, and cooking of food products and the cleanliness of the kitchen and storage areas. Experience: 1-...
Combining quality and bold FLAVOR starts with our Line Cooks. ...
Join Our Team for Exciting Culinary Opportunities this Season! Are you a culinary professional in search of a dynamic, flexible, and consistent opportunity!? Opportunities include; **COOKS: Line, Grill, Prep, Production, & more FOOD SERVICE WORKERS DISHWASHER Litchfield County,...
UHS), has an immediate opening for a part-time Cook. The Cook is responsible for safe, sanitary food preparation for patients and staff at Stonington Institute. As the cook interacts with the patients and staff, a pleasant professional manner is essential. Cooks also work closely with one another an...
Job Opportunity: Cook Supervisor. Responsibilities: As a Cook Supervisor, you will lead and supervise dietary personnel, ensuring adherence to established policies and procedures. ...
The Cook sets up the cooking line and prepares food for service in designated stations to fill customer orders. ...
The line cook is responsible for preparing and cooking assigned menu items. The line cook must work efficiently in a fast-paced environment, maintaining cleanliness and organization throughout the shift. Checks and adjusts temperature of equipment to ensure food is cooked and stored at the proper te...
The Cook sets up the cooking line and prepares food for service in designated stations to fill customer orders. ...
May oversee the cooking activities of food service associates as assigned by Food Service Director. ...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
At California Pizza Kitchen, R.S is our philosophy for a culture that rocks!.For over 35 years we’ve built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.Are you ready to join our team and start your #ROCKSolid career?.Full and Part-Time Opportuni...
Essex Meadows is recruiting for a hospitality focused Prep Cook to join our team! This is a full-time position, 40 hours per week. Know and follow the proper and approved storage rules for cooked and raw product storage. ...
UHS), has an immediate opening for a full-time Cook. Job Summary: The Cook is responsible for safe, sanitary food preparation for patients and staff at Stonington Institute. As the cook interacts with the patients and staff, a pleasant professional manner is essential. Cooks also work closely with o...
Under the direction of the Sous Chef, the Cook 3 prepares and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas. Must be able to perform all basic cooking methods, prepare basic soups, stocks and sauces and work all hot and cold culinary stations ac...
Reporting to the Restaurant General Manager, our cooks. Reading, preparing and cooking food orders to. Operate large cooking equipment such as grills and deep. ...
Under the direction of the Sous Chef, the Cook 4; prepares and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas. Must be able to perform cooking methods, prepare soups, stocks and sauces and the operation of all hot and cold culinary stations profi...
As a Cook Supervisor, you will lead and supervise dietary personnel, ensuring adherence to established policies and procedures. ...
Margaritas Mexican Restaurant is the largest privately owned Mexican restaurant in New England.The proper name of the restaurant is "Tío Juan's Margaritas Mexican Restaurant", but it is most commonly referred to as "Margaritas".We are looking for energetic, motivated, individuals to join our team.A ...