The Cook provides a supreme dining experience to guests by preparing high-quality meals. The Cook's main goal is to ensure that guests will always enjoy exceptional dining experiences. The Cook's main goal is to execute dishes and food at 100% recipe adherence. The Cook's responsibility will include...
Prior Line Cook, Quick Order Cook, Banquet Cook or similar experience preferred. The Cook is responsible for setting up, cooking, maintaining quality control, clean up and meeting health department guidelines. Knows cooking times and temperatures for all items to ensure proper cooking methods and te...
The Restaurant Cook will oversee the day to day operation of the grill and food prep in the restaurant. The cook will be responsible for proper food preparation, handling, and storage. Know the menu, the daily features when applicable and be sure they are cooked and presented correctly. ...
We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants. As a Cook, your job is all about delivering the Waffle House experienc...
The Restaurant Cook will oversee the day to day operation of the grill and food prep in the restaurant. The cook will be responsible for proper food preparation, handling, and storage. Know the menu, the daily features when applicable and be sure they are cooked and presented correctly. ...
Plans food production to coordinate with meal serving hours so that excellence, quality, temperature and appearance of food are preserved Produce high quality dishes that follow up the established menu and level up to location’s standards, as well as to clients’ requirements; Make sure t...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...
The Restaurant Cook will oversee the day to day operation of the grill and food prep in the restaurant. Know the menu, the daily features when applicable and be sure they are cooked and presented correctly. ...
The Lead Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. Maintaining proper cooking techniques for station items as designated by Chef(s). ...
Prepares and cooks food menu items according to specified procedures. Prepares, or assists in preparing, seasons and cooks food in appropriate quantities as instructed and in accordance with recipes and procedures. Responsible for cleaning food preparation areas, cooking surfaces and utensils throug...
Working with Sodexo is more than a job; it’s a chance to be part of something greater.You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way.Full array of benefits including p...
One of the nation’s largest and most respected providers of hospital and healthcare services, Universal.Fortune 500 corporation, our annual revenues were $11.In 2020, UHS was again recognized as one of the World’s Most Admired Companies by Fortune; in.Fortune 500; and in 2017, listed #275 in Forbes ...
The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The Lead Cook may supervise employees and delegate responsibilities. Trains and guides staff on job duties, standard foo...
Plans cooking schedule to have food ready to serve on time. Prepares and cooks food according to tested recipes and established guidelines. ...
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with differen...
Prior Line Cook, Quick Order Cook, Banquet Cook or similar experience preferred. The Cook is responsible for setting up, cooking, maintaining quality control, clean up and meeting health department guidelines. Knows cooking times and temperatures for all items to ensure proper cooking methods and te...
The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The Lead Cook may supervise employees and delegate responsibilities. Trains and guides staff on job duties, standard foo...
Prepares and cooks food menu items according to specified procedures. Prepares, or assists in preparing, seasons and cooks food in appropriate quantities as instructed and in accordance with recipes and procedures. Responsible for cleaning food preparation areas, cooking surfaces and utensils throug...
Come work in a highly supportive family like rural setting as a cook. Six months experience in volume cookery with experience in food preparation techniques, as well as sanitation and safety procedures required. ...
Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. ...
We’re looking for Cooks to prepare delicious meals that make residents smile. In addition to daily cooking responsibilities, this role will also prepare food for catered events. Effectively execute the preparation and cooking of hot and cold foods, including soups, sauces, salads, special entrees, c...
You will use your experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling baking and boiling as a critical part of your role. Position summary As a cook you prepare meals for our residents and maintain a clean kitchen. ...
We’re looking for Cooks to prepare delicious meals that make residents smile. In addition to daily cooking responsibilities, this role will also prepare food for catered events. Effectively execute the preparation and cooking of hot and cold foods, including soups, sauces, salads, special entrees, c...