The Nights & Closers: Food Service / Cook / Kitchen is the key to ensuring guest satisfaction. ...
You are the bread and honey butter of what makes Cheddar's, Cheddar's.The place to get great tasting food, made from scratch.Whether you're dicing, slicing, breading, chopping, mixing or grilling, you're the one who's putting it on the plate.You're the reason why our Guests are coming back and why t...
The Cook is a key member of the restaurant team responsible for preparing and presenting quality food to guests so that we are returning every traveler to the road better than they came!. Perform prep cook tasks such as washing, chopping, and sorting ingredients. Perform grill cook tasks, such as se...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Prepare food according to Parkhurst recipes and also enforce the “batch” cooking method. ...
You can be the jack of all trades, the smiling face that greets and serves the customers, or a cook who makes things happen behind the scenes. ...
Prior line cook experience is preferred, but not required. ...
Responsible for cooking grill and fryer items in accordance with Parkhurst standards and procedures under strict sanitary conditions. ...
Cooks will be eligible to earn up to $13 per hour—and that’s not all!. As Cook, your responsibilities will include:. ...
Prepare food according to Parkhurst recipes and also enforce the “batch” cooking method. ...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
The Cook is responsible for the implementation of food services in a Head Start program serving children ages 3-5. The Cook will ultimately be evaluated on a combination of skills, dispositions and behaviors, some of which are related to the specific service area of this position and others that rep...
The KFC Cook is the key to ensuring guest satisfaction. The successful KFC Cook is able to:. Maintain the cooking equipment by performing required cleaning and maintenance tasks. Sanders perfected his secret blend of 11 herbs and spices, as well as the basic cooking techniques. ...
Parkhurst Dining, part of the Eat’n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 65 organizations and universities east of the Mississippi.We believe that food is best when made from scratch with locally sourced ingredient...
Prior line cook experience is preferred, but not required. ...
Prepare food according to Parkhurst recipes and also enforce the “batch” cooking method. ...
Prior line cook experience is preferred, but not required. ...
Responsible for cooking grill and fryer items in accordance with Parkhurst standards and procedures under strict sanitary conditions. ...
You can be the jack of all trades, the smiling face that greets and serves the customers, or a cook who makes things happen behind the scenes. ...
The Closing -KFC Cook is the key to ensuring guest satisfaction. Sanders perfected his secret blend of 11 herbs and spices, as well as the basic cooking techniques. ...
Parkhurst Dining, part of the Eat’n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 65 organizations and universities east of the Mississippi.We believe that food is best when made from scratch with locally sourced ingredient...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
Parkhurst Dining, part of the Eat’n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 65 organizations and universities east of the Mississippi.We believe that food is best when made from scratch with locally sourced ingredient...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...