Under close supervision of the Nutrition Services Supervisors and according to defined procedures and established schedules, performs a variety of duties normally executed in serving customers, preparing food, transporting and emptying trash receptacles, cleaning the kitchen, servery and seating are...
Assures sanitation and HACCP guidelines are followed and supervises the work of cooks and food service associates. ...
Position Summary (Breakfast shift with early morning hours, cooking omelets and French toast. ...
Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills. ...
May be required to work in main kitchen, cafeteria, cook chill, or other area in the Department. ...
Currently we are looking for a top performing **Breakfast Cook**. Cook and replenish breakfast items when necessary. ...
Patient service line plating food and cooking small items such as pizza or grilled cheese). ...
May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. ...
As a cook, you will be responsible for preparing and cooking meals for our guests while following specifications and maintaining a high level of quality. Currently looking for 1 Breakfast Cook and 1 Dinner Cook. We are seeking a skilled and experienced cook to join our team in the kitchen of our hot...
Monitor, cook and prepare foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or utilization of food thermometers. Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, roasters and other equipment...
May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. ...
We are looking for a cook with some experience in catering. Prepare food according to Parkhurst recipes and also enforce the “batch” cooking method. ...
The Cook CD – Standard is responsible for preparing cooked foods, and must be able to perform all stationfunctions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problemsto the manager on duty and servers as necessary; performing all other responsibiliti...
Our cooks (line, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Your job as prep cook is an all-hands type of role. Assist Chef with cooking at meal service. ...
Combining quality and bold FLAVOR starts with our Line Cooks. ...
We will train the right person - all levels of cooking background, ages, and experience will be considered. Monitoring the temperature of the pizza ovens as well as cooking times. Ensuring that all utensils and cooking equipment are sterilized before each use. ...
Resort Lifestyle Communities is accepting applications for a part-time Cook provide resort-style food and service while developing strong, positive, and lasting relationships with our residents and guests. The part-time Cook works collectively with the Culinary and Dining Services team under the dir...
SOUTHERN MAINE COMMUNITY COLLEGE - 14589002.Working with Sodexo is more than a job; it’s a chance to be part of something greater.You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in you...
If you are a dedicated individual with a passion for cooking and creating delicious dishes, we would love to have you join our team as a Line Cook. We are seeking a skilled Line Cook to join our team. Prepare ingredients for cooking. Cook menu items in cooperation with the kitchen team. ...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
Leadership and Team Management.To assist in the preparation, production, duties and responsibilities of their Culinary Section as assigned by the management team.A person who shares a passion for excellence and who infuse enthusiasm into everything they do.The Kitchen Manager is responsible for plan...
Hyatt Place Portland Old Port is seeking a passionate and skilled cook to join our dynamic culinary team in the vibrant hospitality industry. As a Part-Time Hotel Cook, you will play a vital role in ensuring the delivery of high-quality dishes that meet our guests' expectations and enhance their din...
Ability to manage preparation and cooking times of multiple items efficiently and timely . Exhibit proper cooking techniques as outlined by menu or manager . ...