Responsible for following food safety/regulatory policies and procedures, executing responsibilities as identified in standard operating procedures, and reporting food safety/regulatory concerns to the Production or Quality Manager. Strong knowledge of food packaging principles, industry quality, an...
Our Assistant Food Service Leaders are responsible Manager, Customer Service, Assistant, Food Service, Food, Leader, Restaurant. Shift: Variable Assistant Food Service Leader Kwik Trip is seeking energetic, outgoing and positive people to make a difference in the communities we serve. ...
As a Festival Foods Bakery Assistant Manager, you will:. To excel as a Festival Foods Bakery Assistant Manager, you should have:. Must have WI Certified Food Manager License (Company will cover certification cost if needed). Assist the Bakery Department Manager in overseeing bakery operations and le...
Project Manager (Power Distribution) - $175k/yr - Hybrid!. ...
Must have WI Certified Food Manager License (Festival will pay in order to get certified if not). Provides Meat Department Manager input on counter associates for performance reviews of Meat Service Counter Clerks. Documents violations of company policies/procedures by Meat Service Counter Clerks an...
Ensures communication with General Manager, all other Department Managers, Supervisors and Staff. The Food and Beverage Manager will be responsible for the management of all aspects of the restaurant and must also direct, implement and maintain a service and management philosophy which serves as a g...
Performs tasks as delegated by the Meat Department Manager and effectively leads in the absence of the Department Manager. WI Certified Food Manager License (Festival to reimburse if associate obtains while employed). Assists Meat Manager with writing and conducting performance reviews. Communicates...
Responsible for following food safety/quality/regulatory policies and procedures, executing responsibilities as identified in standard operating procedures, and reporting food safety/quality/regulatory concerns to the Production or Quality Manager. TRILLIANT FOOD & NUTRITION, located in Little Chute...
The Shift Manager II is responsible for reporting any issues or quality defects to the Department Managers. Assist department managers and/or department leads to prepare associates for advancement opportunities. The Shift Manager II must make sure the workplace is safe and clean. The Shift Manager I...
The Logistics Manager is responsible to select and certify transportation carriers and outside storage providers that will provide the most cost-effective value to the OINA facilities. ...
The Shift Manager I is responsible for reporting any issues or quality defects to the Department Managers. The Shift Manager I must make sure the workplace is safe and clean during assigned shift. The Shift Manager I is responsible for completing and filing all incident reports and accident reports ...
We are looking for a competitive Territory Business Manager to develop sales strategies and attract new clients. Managing the Wisconsin and eastern Minnesota territory to drive and support growth with Neogen Food Safety Products. From inside the farm gate to our dinner plates, Neogen protects the wo...
Maintains adequate staff levels by partnering with Human Resources Manager interviewing applicants and extending job offers to qualified candidates. Addresses guest concerns and resolves issues when a guest is not satisfied with the service or product received, if in need further assistance, bring c...
The General Manager directs the operation of an assigned unit by performing the dutiesoutlined below. Ensure food is in compliance with SOP in the areas of specifications, recipes,plating, and garnishes. Ensure adequate levels of food, paper, kitchen, safety, janitorial, uniform, linen, andmiscellan...
Assists the Department Manager with achieving Deli labor goals by creating associate schedules and collaborating with store leadership on daily/weekly/annual labor objectives. Maintains adequate staff levels by partnering with Human Resources Manager interviewing applicants and extending job offers ...
Our Assistant Food Service Leaders are responsible for our food program. They prepare foods, delegate tasks, train coworkers, resolve customer complaints, set the example for excellent customer service, ensure the team focuses on achieving daily goals, assist with merchandising, and most importantly...
Maintains adequate staff levels by partnering with Human Resources Manager interviewing applicants and extending job offers to qualified candidates. Addresses guest concerns and resolves issues when a guest is not satisfied with the service or product received, if in need further assistance, bring c...
Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private sch...
Performs tasks as delegated by the Frozen/Dairy Department Manager and effectively leads the Frozen/Dairy Department in the absence of the Department Manager. Communicates and works cooperatively with Store Director, Frozen/Dairy Manager, other department managers and Frozen/Dairy associates to main...
Assists Deli Manager with writing and conducting performance reviews of kitchen associates. Food Serv certification is preferred (Festival will pay in order to get certified). The Deli Kitchen Manager is a full-time, hourly position. Festival Foods has an annual discretionary match to help our assoc...
Develops Assistant Department Manager and/or Department Leads to prepare for advancement opportunities. Thorough knowledge of the retail food business, thorough knowledge of wine & spirits department operations, merchandising skills, must be able to make timely and effective decisions. The Wine and ...