Food Manager: Average Salary in Bardstown, KY in 2024
Find out what the average Food Manager salary is in Bardstown, KY
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Segment Manager - Food & Beverage
The Segment Manager - Food & Beverage plans, directs, controls, and coordinates the sales of the company’s products within the Food and Beverage customer segment and the field sales force, working directly with F&B manufacturers to implement AAF’s value added products and services. ...
Food Safety & Quality Manager - THG Manufacturing
As a Food Safety & Quality Manager at THG Manufacturing, you will play a pivotal role in ensuring the highest standards of food safety and quality, driving continuous improvement across the site. Why be a Food Safety & Quality Manager at THG?. As a Food Safety & Quality Manager, you’ll:. Lead the si...
Director of Food and Beverage
As a department head, directs and works with the food and beverage/culinary management team and employees to successfully execute all food and beverage operations. The Food & Beverage Director will be responsible for managing all food and beverage operations and staff on a daily basis. Manage and de...
Director of Food and Beverage
The Food & Beverage Director will be responsible for managing all food and beverage operations and staff on a daily basis. As a department head, directs and works with the food and beverage/culinary management team and employees to successfully execute all food and beverage operations. Manage an...
Director of Food And Beverage - The Trail Hotel
Director of Food & Beverage to join our team at The Trail Hotel ! The Director of Food and Beverage is responsible for the overall management and performance of the hotel's food and beverage operations. The Director of Food and Beverage will work closely with the executive team to develop and implem...
General Manager - The Trail Hotel
Schulte Hospitality Group is seeking a dynamic, service-oriented General Manager to join our team at The Trail Hotel. The General Manager will embrace the property's vision and service culture promoting unity and teamwork amongst all departments and cultivate a supportive and productive relationship...
Information Security Manager of Operations
Remote Information Security Manager of Operations. The Information Security Manager of Operations will be responsible for overseeing and managing the day-to-day activities related to information security, playing a crucial role in ensuring the confidentiality, integrity, and availability of systems ...
Director of Food & Beverage - The Trail Hotel
Director of Food & Beverage to join our team at The Trail Hotel ! The Director of Food and Beverage is responsible for the overall management and performance of the hotel's food and beverage operations. The Director of Food and Beverage will work closely with the executive team to develop and implem...
Director of Nursing
Plan, organize, develop, and direct the overall operation of the facility's nursing department in accordance with current federal, state, and local standards, guidelines and regulations that govern out facility, as may be directed by the Administrator, to ensure that the highest degree of quality ca...
Cook
Cooks are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
General Manager/ Operating Partner
General Manager/Operating Partner. Recruit, interview, hire, onboard, train, manage, direct, coach, lead, schedule, assign, discipline, and terminate the drive-in's assistant managers and employees. ...
Part-time Cook
Freddy's is looking for Team Members - HotLine (grill cook and food prep) - to deliver a unique mix of fun, great food, and honest hospitality. You are a member of the highly talented team that ensures each tasty menu offering is cooked to perfection. As you showcase your skills in the Freddy’s cook...
Senior Manager, Operations Transaction Quality
Senior Manager, Operations Transaction Quality. The Senior Manager of Operations Transaction Quality is responsible for coordination of key change and improvement initiatives to drive an improved quality culture, effectively influencing leaders all levels across multiple functional areas to drive pr...
General Manager
Reporting to the District Manager, the General Manager will be responsible for overall restaurant operations execution and management of staff, controllable profit plan achievement, guest count growth, and sales building activities. General Managers must have a strong commitment to and exhibit Denny...
Operations Manager, Distribution - Shepherdsville
Operations Manager, Distribution - Shepherdsville. The Reverse Logistics Center Operations Manager is responsible for managing all aspects of the Reverse Logistics Center (RLC). Provides direction and leadership to a large operations staff that includes inspection of daily operations, providing supp...
Assistant General Manager
Assistant Manager's are responsible for providing coaching and training to the staff while delivering exceptional customer service to our customers. Our Assistant Managers enjoy the following:. Assistant Managers must have at least 1 year of restaurant management experience. Assistant managers provi...
Restaurant Manager
Along with 1 to 2 other peer Restaurant Managers and/or Hourly Supervisors, Restaurant Managers will support the General Manager who has total accountability for the success of the restaurant. Reporting to the General Manager, Restaurant Managers are responsible for the supervision of approximately ...
Cook-MCM
Metz Culinary is hiring for a PRN/PT Cook for South Hospital. Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion for Food and Service. Experience as a cook or culinary schooling would be ideal but we willing to train the right person with a passion fo...
Restaurant General Manager
Restaurant General Manager Essential Duties and Responsibilities Include:. Frequent contact, both inside and outside the restaurant, with the general public, business, and various community organizations in order to develop and improve the restaurant’s public relations. Train and develop the c...
Operations Manager US Pest
Our Service Managers play a key leadership role in our local Terminix branches. The Service Manager at each local branch is responsible for ensuring this team is functioning effectively, operating efficiently and maintaining high levels of customer satisfaction. ...
Cook
This position cooks, prepares, and packages product. Cook, prepare, and package food product pursuant to operational and quality standards. Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shorteni...
University Club Cook at Arlington
As a country club cook, your primary responsibility is to prepare and cook meals for club members, catering to their preferences and dietary requirements. Cooking Techniques: Utilizing a range of cooking techniques to prepare dishes, including grilling, sautéing, frying, and more. University Club Co...
Assistant Store Manager
The Assistant Store Manager will support the Store Manager in areas of sales, customer service, store appearance and store operations. The Assistant Manager will be expected to lead the store team members in servicing customers. Sales Specialist Training, Assistant Manager Certification and RSS Cert...
Assistant Manager
What You'll Do As An Assistant Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Manager Trainee - Operations (Travel Program; Relocation Required)
Manager Trainee- Operations (Travel Program- Relocation Required). Upon completion, you’ll have an additional six months to advance into an Assistant Manager position. ...