Food & Beverage Manager – Seasonal – Dominica, Caribbean - Up to $3k per month. A luxurious all-inclusive resort in Dominica is seeking a Food & Beverage Manager for a seasonal position (November - May). ...
Welcome to the exciting world of Lucy Buffett's LuLu's, where fun, food, and live music are more than just a concept. We're on the lookout for a Kitchen Manager to join our bustling. Skyrocket your career with opportunities for growth, we love promoting from within!Curious about what this Kitchen Ma...
Regional Business Manager for Latin America. At Leprino Foods, starting compensation for this role typically ranges between. Partner closely with the hiring manager/head of LATAM business development for the first six months to establish a robust understanding of customer needs, competitor landscape...
May also supports custo Sales Manager, Sales, Manager, Manufacturing, Business. ...
Assistant Food and Beverage Manager. Assistant Food & Beverage Manager. Oversees all operations that pertain to the Food and Beverage Department. Works cohesively with the Food and Beverage Director and Executive Chef to ensure quality and consistency. ...
The Taco Bell Assistant General Manager supports the Restaurant General Manager by running great work shifts and meeting Taco Bell standards. Key responsibilities include making sure Team Members and Shift Managers complete all assigned duties, inventory management, and financial accountability and ...
FOOD/CPG/WHOLESALE ROLES: VP Sales, Director of Food-service Sales, Director of Procurement, Director of Distribution/Logistics, Senior Buyer, Packing House Manager, Production Manager, QC Manager & Specialist, Key Account Executive, Customer Executive. GROCERY/RETAIL STORE LEVEL ROLES: Store Manage...
The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a ...
Additional Information Lottie - Patisserie Job Number 24137414 Job Category Food and Beverage & Culinary Location The Vinoy Resort & Golf Club Autograph Collection, 501 5th Avenue NE, St Petersburg, Florida, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type...
We are a national CPG brand and fully integrated food manufacturer, overseeing both the production and distribution of our own products. Ensure the manufacture and shipping of products of the highest quality-outstanding in appearance, package presentation, performance, and taste - by correctly handl...
Select, train, evaluate, lead, motivate, coach, and discipline all employees in the Resorts fine dining restaurant of Ravello, to ensure that established cultural and core standards are met; daily activities and planning for outlet operation Be visi Assistant Manager, Manager, Beverage, Food, Assist...
The primary purpose of this position is to develop and manage established as well as new customers, by selling food and non-food items to achieve sales and profitability goals. US Foods has a comprehensive training program for the Territory Manager position. Internal: District Sales Manager, Regiona...
The Taco Bell Assistant General Manager supports the Restaurant General Manager by running great work shifts and meeting Taco Bell standards. Key responsibilities include making sure Team Members and Shift Managers complete all assigned duties, inventory management, and financial accountability and ...
Restaurant Manager / F&B Manager Position in the Lake District, Cumbria. Nestled within the tranquil beauty of the Cumbrian Lake District, a boutique hotel renowned for its outstanding dining offerings and supreme luxury invites applications for the role of Restaurant Manager / F&B Manager. ...
The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality. You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a ...
We are currently looking for a Front of House Manager to join the team. ...
All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiati...
We are seeking a Traveling Patient Food Services Manager to lead our Patient Services Team in an Acute Care setting in Gulf Breeze, FL area. Associate degree with one (1) year work experience in food services or related field, or bachelor's degree in food service technology/management or related fie...
This position is responsible for ensuring that raw and ready-to-eat (RTE) beef, veal, pork, poultry and seafood products and plant processes comply with corporate policies and regulatory standards across multiple production plants, supporting the company’s Food Safety and Quality culture, and leadin...
Manufacturer and distributor of food ingredients and components. Develop existing and new business, targeting independent and corporate food service, restaurants, specialty stores, c-stores throughout the area to achieve top line sales and profit goals and growth. ...
FOOD & BEVERAGE MANAGER RESPONSIBILITIES:. As one of our Food & Beverage Managers, a key leadership role on the Island, you are driving service levels and executing excellence. To be successful in the role of Food & Beverage Manager, you bring a highly professional, welcoming personality combined wi...
We are seeking a highly motivated Territory Business Development Manager to expand our kosher foodservice footprint in Florida. Develop and execute a strategic plan to grow the kosher foodservice market in Florida. Build and maintain strong relationships with key decision-makers in the foodservice i...
Food & Beverage Manager - $45,000+/year. Flamingo Adventures, located within The Everglades National Park, is now hiring for Food & Beverage Manager. The Food & Beverage is responsible for all aspects of unit operations and floor management, including food, beverage, equipment, and property to facil...