All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiati...
All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiati...
All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiati...
Has General Manager Food & Nutrition leadership experience in a healthcare environment. General Manager Food & Nutrition leadership experience in a healthcare environment. This is a 900-bed hospital where the GM will lead the entire Food & Nutrition operations including patient meal serv...
Chef and founder Matt Baker is currently seeking a polished and professional Hotel Food & Beverage Manager to join our team. Whether it’s for dine-in or take out, our mission is to offer outstanding food and beverages in a clean, food-safe environment where employees thrive, and guests are com...
Job Title: Operations Manager L'Ardente. We are seeking an experienced and hands-on Operations Manager to oversee our dynamic staff. ...
All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiati...
The primary purpose of this position is to develop and manage established as well as new customers, by selling food and non-food items to achieve sales and profitability goals. US Foods has a comprehensive training program for the Territory Manager position. Internal: District Sales Manager, Regiona...
Our Assistant Front End Managers assist the Front End Manager with the direction of the front end check-out and customer service operations, maintain the front end sales area, and most importantly ensure excellent customer service at all times. Giant’s mission is beyond stocking groceries on shelves...
The Processing Manager is a proactive, servant leader with a strong floor presence whose skills contribute to the efficient, systematic and profitable operation of the meat receiving, handling, processing, and smokehouse operations at the Hempler’s manufacturing plant in Ferndale, WA. This manager h...
Senior Area General Manager - Food to lead daily operations for our food team at MedStar Washington Hospital Center located in Washington, DC. Has General Manager Food & Nutrition leadership experience in a healthcare environment. General Manager Food & Nutrition leadership experience in a h...
All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiati...
Shift Manager $19-$21 per hour, food discounts, paid time away. Shift Manager $19-$21 per hour, food discounts, paid time away. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers. Shift Managers perform a variet...
Maintain food supplies, materials, and equipment required for meal preparation and delivery. Store perishable food items at proper temperatures to prevent spoilage and contamination. Develop and implement an emergency plan to ensure continuity of food services during unforeseen circumstances. Ensure...
Maintain food supplies, materials, and equipment required for meal preparation and delivery. Store perishable food items at proper temperatures to prevent spoilage and contamination. Develop and implement an emergency plan to ensure continuity of food services during unforeseen circumstances. Ensure...
Has General Manager Food & Nutrition leadership experience in a healthcare environment. General Manager Food & Nutrition leadership experience in a healthcare environment. This is a 900-bed hospital where the GM will lead the entire Food & Nutrition operations including patient meal serv...
The Patient Service Manager will support the Patient Services Operation in the Food & Nutrition Department and will be responsible for developing and executing dining solutions to meet patient and customer needs and tastes. Aramark Healthcare+ is seeking a Patient Services Manager for Children's...
The Development Strategies and Governance (DSG) Unit within the Transformation Strategies Department of the International Food Policy Research Institute (IFPRI) seeks a Research Unit Contracts & Grants Manager I, who will be responsible for financial management which includes budgetary responsibilit...
The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. Follow the Operational Excellence fundamentals by meeting and mai...
While responsible for the Grocery Food Department and processes, the Food Managers specialized areas include;. Under general supervision, manage the Food Department and the total store when designated as the Manager on duty. Manage store in Store Manager's and Assistant Manager's absence. Assist Sto...
The Development Strategies and Governance (DSG) Unit within the Transformation Strategies Department of the International Food Policy Research Institute (IFPRI) seeks a Research Unit Contracts & Grants Manager I, who will be responsible for financial management which includes budgetary responsib...
All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiati...
Let your passion for people be the driver of your success at Sodexo.Through your leadership, your team will make a real impact every day.At Howard University, you'll leave a legacy by driving positive change and setting new standards for service excellence.Engage directly with key stakeholders, incl...
The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. Follow the Operational Excellence fundamentals by meeting and mai...
Join Our Community of Food People!. Responsible for sourcing and developing profitable new business that can be transitioned to a Territory Manager. Pursues highest potential Sales Leads for conversion into a US Foods customer in order to achieve annual sales and profit operating plans. Provides str...