Assist the General Manager with hiring, training, coaching, and developing Shift Leads and Crew Members to build a highly skilled and productive team. Strong knowledge and application of safe food handling practices. ...
Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment; Accreditatio...
The Manager, Physician Practice Operations, has the responsibility for overall direction, utilization, supervision and instruction of professional and support staff, volunteers and students utilized in the clinics and the development, implementation and monitoring of all Quality Management programs,...
Works directly with local Office Manager to ensure office processes run smoothly and efficiently. ...
The operations manager will be responsible for oversight of the manufacturing operations and directly supervise the work of all plant production department Managers. The Operations Manager's primary responsibility will be to drive performance in the manufacturing process through continuous improveme...
As a General Manager, you will be the leader of your restaurant's Success! You will lead your Restaurant Management Team and Team Members through performance, engagement, and training initiatives. You know the business and have at least one year of experience as a general manager within restaurant o...
As a Cook, you do more than follow a recipe. Accountability Reporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. A "Key Business Area" is an area of performance in which the Cook mus...
Pizza is hiring bosses - more specifically assistant managers. ...
The Director of Operations will provide leadership for the strategic priorities of the program by developing and implementing tactics for approved plans and completing day-to-day tasks. The Director of Operations provides overall direction for the human resources, safety, and facilities management o...
The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Adhere to all food safety regulations for sanitation, food handling, and storage. Food Service Certificate as needed. Maintain high standards of quality in food production, sanitation...
Restaurant Manager- Classy Casual Full Service. We are in search of a Restaurant Manager. To become the Restaurant Manager of this Casual establishment, Apply Today. We are a great company for talented Restaurant Manager professionals to make their mark! . ...
Proficiency in Microsoft Office including the use of Microsoft Word, Outlook, Excel, and PowerPoint. The Regional Director of Operations leads a team of Franchise Business Consultants (FBCs) assuring the region is fulfilling SERVPRO’s obligation to help franchisees achieve their business goals. The ...
Oversee Assistant IMO Team to conduct Service Operations, including oversight, managing, and reporting on all system operations within Customer’s enterprise. Responsible for total oversight, managing, & reporting on system operations within the enterprise. Oversee Assistant IMO Team Operations to pr...
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis. ...
Hiring immediately for full-time salaried Operating Partner or General Manager:. For external hires, recent prior experience as a General Manager is required. General systems proficiency in POS systems, corporate software systems, third party delivery platforms, inventory systems, reservation system...
Responsible for assisting with all operational tasks within the store as delegated and assigned by the Store Manager with main focus on the front-end and sales floor operations. Also assist with the hiring, training and development of store associates as delegated by the Store Manager. Assist with a...
As a Food and Beverage Line Cook, you will be responsible for a high level of consistent meals according to recipes and standards, keeping a clean and sanitized work area at all times and exhibit impeccable food presentation and garnishing, leading to exceeding guest expectations and creating repeat...
IT Operations Manager (Project Manager Senior). Evaluate the impact of proposed changes on hardware, software, operations, and personnel and provide trade-off analysis of alternative designs. Develop a project plan for managed services that includes discovery, concept of operations, deployment of as...
Come join the Outback family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing foo...
Track maintenance incident requests by ServiceNow or other designated approved tracking system; receive notification of user problem at Assistant IMO Team and enter problem into Trouble Ticket database. Verify communication fly-away kits are operational IAW Assistant IMO Team operational checks. ...
Carolina Reserve of Laurel Park in Hendersonville, North Carolina is seeking cooks to assist in the preparation, oversight, and serving of meals. Our cooks are responsible for delivering top notch food service in a high-quality, cutting-edge Assisted Living Community. ...
You would be responsible for managing the clinical resources effectively and efficiently to attain and maintain the highest level of care to residents in accordance with nursing and regulatory standards. Develops and evaluates, in partnership with the clinical care team and administrator, the reside...
The operations manager will be responsible for oversight of the manufacturing operations and directly supervise the work of all plant production department Managers. The Operations Manager's primary responsibility will be to drive performance in the manufacturing process through continuous improveme...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
Pay is based on several factors which vary based on position.These include labor markets and in some instances may include education, work experience and certifications.In addition to your pay, Target cares about and invests in you as a team member, so that you can take care of yourself and your fam...