A great job-and a great future-awaits you at Smithfield Foods. We are an American food company with a leading position in packaged meats and fresh pork products. The Automation Project Manager applies theories and principles of science and mathematics to design and develop technical projects for the...
It's an exciting time to join Lowes Foods! In addition to being part of a family-owned and growing company, we offer great pay and excellent benefits including Medical, Dental, and Vision, 401K and Pension Plan, a discount for shopping, paid time off, weekly pay, and more!. To supervise and ensure t...
The Food & Beverage/Kitchen Manager will be responsible for all members of the culinary team, scheduling back-of-the-house staff, ordering, managing food inventory, training, and developing the culinary team. The Holiday Inn Charlotte University Place is hiring a Food & Beverage/Kitchen Manager. At ...
Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment; Accreditatio...
Job ID: 8f7ec039-8771-4484-b978-0ba0d24f1223.Our Client is a reputable, growing regional General Contractor specialized in delivering quality ground-up commercial construction and office upfit projects in North and South Carolina.Based on current and projected growth, they are seeking a .This i...
To gain the skills, knowledge, and expertise to be considered a successful Bakery Department Manager. To supervise and ensure that Lowes Foods guest service, merchandising programs and departmental operation are maintained in the bakery department. Assume the duties of the Department Manager in thei...
The Food Service Operations Manager will provide hands-on leadership for the front of the house dining program by providing supervision to talented staff managers, hourly supervisors, and employees. We are looking for someone that can match our energy and join our team as the Food Service Mana...
Join KBP Foods' KFC franchise as a Shift Manager and lead a dedicated team in delivering exceptional customer service at one of our bustling locations. Ability to develop your leadership skills and seek Assistant Manager, and Restaurant Manager opportunities. Experience in supervisory role in food s...
The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. Follow the Operational Excellence fundamentals by meeting and mai...
All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiati...
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The Food & Beverage/Kitchen Manager will be responsible for all members of the culinary team, scheduling back-of-the-house staff, ordering, managing food inventory, training, and developing the culinary team. The Holiday Inn Charlotte University Place is hiring a Food & Beverage/Kitchen Mana...
Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission.Our added benefits for joining The Fresh Market team.Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on...
Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment; Accreditatio...
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Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment; Accreditatio...
Position Title: BENCH FOOD SERVICE OPERATIONS MANAGER. Bench Food Service Operations Manager. Associate degree with one (1) year work experience in food services or related field, or bachelor’s degree in food service. The company's comprehensive Mindful Choices® wellness and sustainabi...
Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment; Accreditatio...
The FSQA Manager implements standard processes and appropriate actions to improve quality / Food Safety of products, reduction of variation and eliminate waste. This person leads the local organization in identifying, progressing and realizing the implementation Quality / Food Safety Policy and Qual...
All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiati...
Restaurant Assistant Manager | Midwood Smokehouse | FS Food Group. Midwood Smokehouse, a proud member of the FS Food Group portfolio, is in search of a dynamic and committed Assistant General Manager to join our vibrant restaurant family in the bustling Charlotte market. Support the General Manager ...
To gain the skills, knowledge, and expertise to be considered a successful Produce Department Manager. To supervise and insure that Lowes Foods guest service, merchandising programs, and departmental operation is maintained in the produce department. Assume the duties of the Department Manager in th...
Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment. Serve as Man...
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The Food & Beverage Manager plays an important role in running the food and beverage outlets that service the hotel. The F&B Manager plans and seeks business opportunities, increases property F&B revenue while closely managing costs, and ensures the guests are satisfied with their dining...