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Summary: Senior Food Service Manager is responsible for overseeing and training the food service operations within all Psynergy Programs residential facilities. In collaboration with the Director of Residential Services and the Board of Directors, the manager sets corporate standards for the food se...
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We're looking for an organized, creative, and strategic leader who has a driving need to deliver the best possible food experiences for Stripes. This person will focus on upholding, scaling, and evolving Stripe’s food operations globally. Develop and support procedures that measure food service qual...
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Rapidly growing, international natural preservative ingredients manufacturer for meat, dairy, plant-based alternatives, bakery, seafood, beverages, and ready meal manufacturers. Sales experience with functional Ingredients for Food manufacturers and/or distributors. Food preservation / she...
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Purveyor of 40+ premium, all-natural sweet and savory flavors, purees, concentrates, and blends, sold through distributors to foodservice, hospitality, manufacturers and consumers. Position will supervise the West Sales Account Manager. ...
At least two (2) years’ managerial experience in an acute care or outpatient setting. Minimum two years managerial experience in acute care/outpatient setting. More about the Clinical Nurse Manager - Urology position. Will support the operational flow and managerial aspects. ...
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Purveyor of 40+ premium, all-natural sweet and savory flavors, purees, concentrates, and blends, sold through distributors to foodservice, hospitality, manufacturers and consumers. Position will supervise the West Sales Account Manager. ...
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Food Account Manager - Bakery . Knowledge of Food ingredients for Bakeries, Flavors, And/or Food ingredients. We are seeking a dynamic and sharp professional with food sales experience who can add significant value to the business and our customers. This role is responsible for Food sales and g...
Purveyor of 40+ premium, all-natural sweet and savory flavors, purees, concentrates, and blends, sold through distributors to foodservice, hospitality, manufacturers and consumers. Position will supervise the West Sales Account Manager. ...
The primary purpose of this position is to develop and manage established as well as new customers, by selling food and non-food items to achieve sales and profitability goals. US Foods has a comprehensive training program for the Territory Manager position. Internal: District Sales Manager, Regiona...
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This position is responsible for ensuring that raw and ready-to-eat (RTE) beef, veal, pork, poultry and seafood products and plant processes comply with corporate policies and regulatory standards across multiple production plants, supporting the company’s Food Safety and Quality culture, and leadin...
At High Flying Foods, we #postthewage in support of fair wage and employment practices. Manager of Oaklandish and Farley's at Oakland Airport. We are currently in search of a friendly, knowledgeable, excellence-oriented Restaurant Manager with a passion for people to join our team. Our mission is to...
All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiati...
The California Association of Food Banks believes that food is a fundamental right. The Member Engagement Manager is core to the work of the California Association of Food Banks. As a statewide anti-hunger organization, we bring awareness to the pervasiveness of food insecurity throughout our state,...
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Please note: You will need to take and pass an examination for Food Manager to establish list eligibility prior to job offer. This position is located in the Food and Nutrition Services at the Veterans Home of California-Yountville. Offers employer-paid accidental death and dismemberment insurance t...
As the Assistant Restaurant Manager you will manage restaurant operations in conjunction with, or in the absence of, the Restaurant Manager. Demonstrate a strong awareness and concern for food quality and safety. Assistant Manager with some P&L responsibility. ...