Oversee and influence the service and culture of our dining operations.As a passionate, creative and energetic leader, ensure an excellent guest experience by directing, implementing and maintaining service standards and motivating and guiding members of the team.Plan and execute all aspects of serv...
Our Client is a true global leader in the Food Manufacturing sector across all categories. They require a proven Maintenance Engineering Manager to join their team. A critical leadership role, the Maintenance Manager will lead the engineering/maintenance function to ensure the highest standards of a...
District Manager for the San Diego Orange County area. DISTRICT MANAGER Job Details | Compass Group (compassgroupcareers. Leads, manages, and encourages a complementary team of Resident District Managers and/or Directors of Dining Services, and their teams, to provide outstanding service. Strong bac...
Summary: Senior Food Service Manager is responsible for overseeing and training the food service operations within all Psynergy Programs residential facilities. In collaboration with the Director of Residential Services and the Board of Directors, the manager sets corporate standards for the food se...
The Food and Beverage Manager will be responsible for managing the food and beverage operations. The Food and Beverage Manager will drive exceptional customer service while optimizing financial results. Please discuss with our hiring managers during our selection processes. A minimum of two (2) year...
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)**. Failure to comply will delay your ability to begin employment with Whole Foods Market. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient s...
Global functional food ingredients supplier is looking to fill an Account Manager position, based in the Northern California area (anywhere between San Francisco, San Jose, Modesto, and Sacramento). Product lines include Enzymes, Acidulants, Leavening Agents, Preservatives, Sweeteners, Food-Grade Ph...
Train Team Members on proper organic standard procedures as they relate to cutting, preparing, displaying and storing meat and seafood products. Knowledge of different cuts of meat and seafood as well as cooking procedures. Whole Foods Market offers “Whole Benefits". At Whole Foods Market, we provid...
The responsibilities include but are not limited to: achieving sales volume and financial objectives; developing and maintaining strong and effective customer relationships; Alignment with the Business Units and executing key initiatives and strategies; providing effective timely and concise communi...
All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiati...
At Tyson Foods, our team members’ health and wellness is very important to us. ...
Our Client is a true global leader in the Food Manufacturing sector across all categories. They require a proven Maintenance Engineering Manager to join their team. A critical leadership role, the Maintenance Manager will lead the engineering/maintenance function to ensure the highest standards of a...
Ensure adequate levels of food, paper, kitchen, safety, janitorial, uniform, linen, andmiscellaneous supplies. Assist General Manager with the overalldirection, coordination, and evaluation of Company unit. Keep the General Manager informed. ...
The primary purpose of this position is to develop and manage established as well as new customers, by selling food and non-food items to achieve sales and profitability goals. US Foods has a comprehensive training program for the Territory Manager position. Internal: District Sales Manager, Regiona...
The Food and Beverage Manager will be responsible for managing the food and beverage operations. The Food and Beverage Manager will drive exceptional customer service while optimizing financial results. Please discuss with our hiring managers during our selection processes. A minimum of two (2) year...
A Restaurant Manager / Food Truck Manager is the top-level supervisor/manager in our food trucks and has full profit and loss (P&L) responsibilities. The Restaurant Manager / Food Truck Manager is responsible for managing the daily operations of our Restaurant / Food Truck, including the selection, ...
This position will oversee the management of the QA/QC-Food Safety department and staff, and will develop, implement and monitor company policies and procedures as related to Food Safety, Food Security, and Quality Assurance programs. The QA/QC-Food Safety Manager is also a team leader for third par...
As a contributing team member of the Foodservice Poultry team, the Sales Account Manager will have regular interactions with the DOS, sales account executives and other sales managers and will be focused on managing base business and cultivating growth with a group of assigned customers. Experience:...
The Office of Grants Administration (OGA) is seeking a dynamic candidate to fill one (1) Staff Services Manager I (SSM I) position located in Sacramento. Under the general direction of the Staff Services Manager Ill, the SSM I will provide day-to-day direction and supervision to a group of analytica...
The Director of Food & Beverage will report to the Director of Operations and will be responsible for managing the Servers, Bartenders, Food Runners, and Baristas staff. Manager level Food handling certificate. Minimum 3 years’ experience as Food & Beverage Manager in a hotel required. The key relat...
The Assistant Store Manager (ASM) at Food Maxx works in tandem and close collaboration with the Store Manager to direct and lead all aspects of the overall and day-to-day store operations. Assistant Store Manager - Food Maxx - 2055 Sebastopol Road, Santa Rosa, CA 95407. The ASM is tasked with leadin...
The General Manager directs the operation of an assigned unit by performing the dutiesoutlined below. Ensure food is in compliance with SOP in the areas of specifications, recipes,plating, and garnishes. Ensure adequate levels of food, paper, kitchen, safety, janitorial, uniform, linen, andmiscellan...
Three years’ experience in managing food and beverage operations. ...
If you are a talented Global Sourcing Manager and embrace SFI's core values of trust, reliability, integrity, food safety, innovation, and community, we'd love to hear from you! Visit our website at. Key Words: * Global Sourcing * Supply Management * Relationship Management * Food Industry * Frozen ...
Please note: You will need to take and pass an examination for Food Manager to establish list eligibility prior to job offer. This position is located in the Food and Nutrition Services at the Veterans Home of California-Yountville. Offers employer-paid accidental death and dismemberment insurance t...