This position is responsible for ensuring that raw and ready-to-eat (RTE) beef, veal, pork, poultry and seafood products and plant processes comply with corporate policies and regulatory standards across multiple production plants, supporting the company’s Food Safety and Quality culture, and leadin...
Will be responsible for supervising approximately 50 hourly employees on the night shift and 3 salaried supervisors.Prefer to 3/5 years' experience in a broiler processing plant with experience in supervising a department.Prefer a degree in poultry science but open for experience....
Internal: DSS, COP Specialist Managers, COP Specialists, SY Business Development Managers, SY GM’s, SY RVP, SY President. Join Our Community of Food People!. Provides strategic support to Territory Managers by capturing and penetrating high potential growth opportunities and developing Market Share....
They cater to independent producers as well as large food manufacturers, including consumer packaged goods (CPG) companies. The target company focuses on high-value specialty ingredients for the Food Manufacturers segment. This expanded manufacturing footprint and diversified product portfolio posit...
Offers are made expressly subject to the applicable federal and state laws, to the statutes, rules and regulations of this institution and to the Bylaws and Policies of the Board of Regents (BOR) of the University System of Georgia (USG), which are available for your inspection upon request. Informi...
The Prep Cook ensures preparation of excellent food and exceptional customer service within the dining facility; monitors sanitation practices to ensure employees follow standards and regulations; and offers support and direction to student and temporary employees. Prepare food using techniques such...
And just like all of our team members, as director of operations, you will have access to Georgia Hospice Care’s supportive leadership team and professional development opportunities with plenty of room for advancement. As a director of operations, you'll manage the coordination, supervision, and im...
The Director of Nursing / DON assures that care is coordinated between all departments and that all our resident needs are identified through the assessment process and addressed through the implementation of the Plan of Care and supervisory process. The DON establishes, implements and evaluates goa...
Our Restaurant General Managers balance being a great leader with delivering WOW service to our guests. Krystal GMs understand the importance of providing great energy for restaurant teams and the guest, while focusing on restaurant operations. Creates a great energy in the restaurant and sets the t...
Now interviewing Restaurant Manager Candidates. Then you’ll love a Management career at Maggiano’s - one of the most respected restaurants in the industry!No other restaurant can provide the level of quality and detail to every guest quite like Maggiano's -- We pride ourselves on flawless execution ...
The General Manager reports to the District Manager and supports them as required. Responsible for developing an Assistant Manager that can oversee the restaurant and perform required duties in the General Manager’s absence. Our General Managers are our restaurant leaders and they are directly respo...
The Assistant Store Manager supports the Store Manager in the staffing, setup, merchandising, pack-up and teardown of a Seasonal Store. The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store ensuring maximum sales/profi...
Depending on your food service experience, you may start at any of the food service worker levels outlined below. Food Service Worker 2 and pay raise after 6 months in this position with DJJ). Food Service Worker 3 and pay raise after 12 months in this position with DJJ). DJJ offers a food service c...
Whether you’re flipping pancakes as a Grill Cook; prepping fresh salads and desserts as a Prep Cook; or hand-rolling buttermilk biscuits as a Backup Cook, you’ll make sure our guests leave full and happy every time. As a Cook, you know that our food is at the core of who we are. In this role, you wi...
The Cook is a key member of the restaurant team responsible for preparing and presenting quality food to guests so that we are returning every traveler to the road better than they came!. Perform prep cook tasks such as washing, chopping, and sorting ingredients. Perform grill cook tasks, such as se...
At Chicken Salad Chick, we are always keeping an eye out for Assistant Manager who are friendly, enthusiastic, and who genuinely enjoy serving guests. Assistant Manager who work at Chicken Salad Chick are given skills and life experiences that go beyond serving a great product in a friendly environm...
Senior Manager, Operations Transaction Quality. The Senior Manager of Operations Transaction Quality is responsible for coordination of key change and improvement initiatives to drive an improved quality culture, effectively influencing leaders all levels across multiple functional areas to drive pr...
Or Bachelor Degree in Food Service Management or related field and at least two years of relevant experience in school nutrition or other commercial food service programs preferred. Or Associate Degree in Food Service and at least two years of relevant experience in school. Experience in supervising...
The Director of Finance + Operations is a new role and plays a central role in the development, maintenance, direction and oversight of all financial and accounting activities. Without exception, the Director of Finance + Operations position requires a proven track record of trustworthiness, persona...
General Managers are responsible for providing guidance and leadership to their team to create a positive culture and maintain high team morale. Zaxby's General Manager Development Plan and Operations Excellence Capstone Class. Food Safety Certification and Manager Certification. Complete performanc...
Has strong Computer and Software (Microsoft) Skills; very strong administrative and managerial skills; interpersonal and team working skills; and highly skilled in communicating verbally and in writing. This leader will manage an array of DPW professionals and managers, as well as groups of professi...
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
First and foremost, the Director of People and School Operations must share Sankofa Montessori’s commitment to working together to provide a culturally responsive, child and family-centered Montessori education to ensure that all of our students develop the knowledge, skills, and agency to have a li...
Manages and assumes responsibility for all functions of a Papa John’s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability.This is accomplished by being a self-sufficient leader, making quality decisions, and instilling pride and accountabi...
Citi Trends is looking for a dedicated Assistant Store Manager to join our team at one of the largest chains in the value-priced urban apparel industry. Following successful completion of the two-week training period, you'll be where the action is, assisting the Store Manager in the overall operatio...