Implements and adheres to food and beverage cost control procedures and orders necessary stock for the outlet. Adheres to and administers established Food and beverage Policies, Labor Laws, Liquor Laws, and Delaware Sanitary Codes. ...
Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment; Accreditatio...
By utilizing the food service team, this manager is responsible for the efficient execution of all fresh food/ food service programs in compliance with corporate and regulatory guidelines and supporting the General Manager in all facets of running the store. The Food & Beverage Manager (FBM) is resp...
As a family-owned and -operated company for the past 55 years, Dot Foods has created a strong family culture within the business. ...
Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment; Accreditatio...
Supervision – Supervise Human Resource Manager, Directors of Warehouse and Transportation, Operations Supervisor, Quality Manager and Maintenance Manager at the facility. Bachelor’s degree or equivalent Dot Foods experience. As a family-owned and -operated company since 1960, Dot Foods has created a...
Job Summary The Food Service Manager Trainee works with assigned managers to learn the specifics of the School Kitchen Manager role. This is an on-the-job training position that assumes responsibility for the efficient operation of the school kitchen and may be required to replace absent managers on...
This person will spend a significant amount of time rotating through job roles in both Transportation and Warehouse to learn the key components of the operations at Dot Foods and provide support/leadership as needed in the various roles. Bachelor’s degree or equivalent Dot Foods/DTI experience. As a...
Assemble food trays, including indivi. ...
Previous cashiering and food service experience is preferred, but not required. About Compass Group: Achieving leadership in the foodservice industry. Helps prepare foods such as meats, vegetables, baked goods and desserts. Provides service in all retail areas, including cashiering and line serving....
The Associate Director of Strategic Operations and Analytics will guide delivery of effective services & strategic solutions. Support understanding of client objectives and scope of any proposed program enhancements, helping strategic operations manager translate customer expectations and requiremen...
The General Merchandise and Food Sales team leads inbound, outbound, replenishment, inventory accuracy, presentation, pricing and promotional signing processes for all General Merchandise (GM) areas of the store. This team leads Food & Beverage and Food Service, providing a fresh and food safe exper...
As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. As America’s favorite Chinese restaurant, Panda Express has close to 2,400 locations globally and continues to grow over 1...
As a Product Portfolio Operations Manager in Operations Product Management Team, you are a foundational member of a team responsible for implementing connectivity strategies across the product space, while being directly responsible for creating structures that enhance coordination in our product li...
The Sr Manager Billing Operations oversees and leads the Client Account Supervisors and is responsible for the overall daily operations of the Client Accounts team. Monitors the daily operations of the team. Continually tracks team metrics and makes adjustments to the operations of the team as neede...
The Director of Marketing and Business Development oversees and manages the execution of marketing and business development strategies and tactics for the firm, all partners, and all practices. As the firm's most senior marketing and business development professional, the selected candidate will und...
This position will report directly to the Lead Business Manager for Investment Products Operations Business Management with dotted line accountability to the Investment Products Operations leadership team within the AWM Operations organization. Morgan Asset & Wealth Management Finance and Busine...
Unidine is hiring immediately for part time FOOD SERVICE WORKER positions. Stores food in designated areas following wrapping, dating, food safety and rotation procedures. Summary: Prepares, presents and serves food as needed. Carries pans, kettles and trays of food to and from work stations, stove ...
The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Adhere to all food safety regulations for sanitation, food handling, and storage. Food Service Certificate as needed. The people of Aramark proudly serve millions of guests every day ...
Position Title Food Services Worker Position Number TBD Position Type Temporary Part-Time Hiring Location Stanton Campus-Newark, DE Contact Phone Number (302) 454-3916 Contact Email Address s-jobs@dtcc. Classification Title Food Services Worker Job Code 7994 (PT) FLSA Non-Exempt Position Pay Grade B...
Red Lobster - 309 Rocky Run Parkway [Grill Cook / Prep Cook] As a Line Cook at Red Lobster, you'll: Be responsible for the execution of delicious recipes that will contribute to the extraordinary dining experience; Display a passion for food and a craft for cooking; Multi-task and follow recipes to ...
General Manager, Retail Manager or Multi Unit Manager experience preferred. In short, Our Management Training program leverages your existing leadership skills, tunes them to our business philosophy, and gets you ready to run your own store as a General Manager in 6-12 Months. Starting as a Customer...
Are you a game changer? Can you assist in leading your store team to provide extreme customer service including selling, employee management, customer relations, stock, visual merchandising, asset protection, and training? Additionally, in the absence of your store manager, you would assume all mana...
Stock ingredients from delivery area to storage, work area, walk-in cooler.Receive and process telephone orders.Take inventory and complete associated paperwork.Clean equipment and facility approximately daily.Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)...
Career Advancement for Restaurant Managers and General Managers . Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. Restaurant Managers regularly work no more than 50 hours per week with 2 days off. Restaurant...