As a Patient Services Supervisor, you will be responsible for assisting in the successful operation and customer service of the Food & Nutrition Services Department. The Patient Services Supervisor is an exciting opportunity for an energetic, entry-level manager who is seeking a career avenue into t...
At Whole Foods Market, we are working to nourish people and the planet. In this role, you will support the Customer Service & E-Commerce programs; this means you lead processes supporting the checkout experience and grocery delivery & pickup at your assigned store. You are responsible for daily oper...
Clean and sanitize dishes, cookware, and utensils. Dependability a food service employer is only as successful as the cooks and kitchen staff it employs; the kitchen staff is expected to be reliable, on time for work, and consistent with the work they do. ...
Cook Clearview 12 4486 Veterans Memorial Blvd, Metairie, LA 70006 ...
Adrian's Bakery in New Orleans, LA is looking for one cashier to join our 34 person strong team. Proven working experience as a cashier or in customer service. ...
Stores food in designated areas following wrapping, dating, food safety and rotation procedures. Prepares, presents and serves food as needed. Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Utilizes approved food recipes...
Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 806 hospitals and healthcare systems. Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive che...
Previous food service and driver experience required. Stores food in designated areas following wrapping, dating, food safety and rotation procedures. About Compass Group: Achieving leadership in the foodservice industry. Chartwells K12's goal is to make sure students leave the cafeteria happier...
Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 806 hospitals and healthcare systems. Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive che...
Must have previous supervisory experience and a successful track record, preferably in the following fields:. ...
The Food Service Director will lead a cross-functional team to manage a smaller higher education account’s food service program, including catering services. Lead, manage, and inspire a diverse team of food service workers and cooks to deliver high-quality food and customer service at the location. ...
The Catering Supervisor will be responsible primarily for managing all production aspects of event catering in coordination with the Production Catering Supervisor as well as the local Front of House & Business Manager and the Assistant Production Manager. Maintain communication with the Production ...
Direct the activities of associates during a specific shift and oversee that assigned job expectations are completed while policy and procedure is maintained. ...
We believe our shift supervisors are leaders in creating an uplifting experience for our customers and partners alike. You’d make a great shift supervisor if you:. You’ll lead each shift, working alongside a team of baristas to deliver quality customer service and expertly-crafted products. ...
Direct the activities of associates during a specific shift and oversee that assigned job expectations are completed while policy and procedure is maintained. ...
FOOD SERVICE OPERATIONS DIRECTORS. The position requires the ability to flawlessly execute the Wolfoods Camp Food Service Program. You must be able to maintain clean and comfortable surroundings, in a fast-paced environment, while ensuring correct service timing, food quantity, and food quality are ...
At Whole Foods Market, we are working to nourish people and the planet. In this role, you will provide overall leadership to the Customer Service & E-Commerce programs; this means you are accountable for the checkout experience and grocery delivery & pickup at your assigned store. You are accountabl...
A qualified candidate must have basic understanding of fast food operations, production procedures, deployment procedures; have ability to master cash control, understand and ensure adherence to Quality, Service, Cleanliness, Hospitality guidelines, basic principles of sales forecasting and scheduli...
Previous food service experience is preferred but is not required. Performs cashiering duties, including general food service work. Stores foods in designated areas in accordance with wrapping, dating, and food safety and rotation procedures. About Compass Group: Achieving leadership in the foodserv...
Key responsibilities include taking orders or preparing food, assisting in resolving any service or food issues, maintaining food-safety standards and maintaining a clean, safe work and dining environment. You'll feed customers with great tasting food and provide great service so our customers keep ...
The Purchasing Manager/Supply Chain Manager manages and oversees overall purchasing and inventory of raw ingredients and packaging used for production. High competency level in use of Microsoft Office (Excel, Outlook, Word, as a minimum) Experience working within a manufacturing environment Ability ...
The Cashier is responsible for listening and responding appropriately to customer needs, maintaining extensive product knowledge, and exhibiting professionalism at the POS. ...
Your welcoming customer service puts a smile on people's faces and makes an impact in their everyday lives. In addition, they will assist in setup and serving of food from counters and steamtables. ...
Production Supervisors are responsible for supervising hourly employees engaged in all phases of the manufacture of all blow molded containers. The primary duties of a Production Supervisor include:. Production Supervisors are required to interact with other managers, employees, vendors, and custome...
This includes but is not limited to; food safety standards, training and motivating the restaurant team, leading the restaurant team in delivering great guest service, taking the lead in guest relations, product preparation, inventory management, execution of cash policy, ensuring that the highest q...