Introducing our Kitchen Manager, the driver of serving irresistibly craveable food! Responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. Restaurant Kitchen Manager - Start at $55,000 to $67,100+ per year!. As a brand ambassador, you uphold our...
Formal culinary training and two years of chef experience or years worked in a kitchen equivalent. One year leadership, managerial or related experience. ...
Ensure A+ standards for kitchen cleanliness and followall Health Department Guidelines to ensure proper food handling from thebeginning to the end when the food is leaving the kitchen. We pride ourselves on our innovative menu,award-winning happy hour, and modern upscale design showcasing an open ki...
Executive Kitchen Manager Requirements:. Executive Kitchen Manager Benefits:. ...
KM, Kitchen Manager, Sous Chef or Culinary Manager experience is preferred in this Heart of House role. In this SC role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant management team. If you have 2+ years ...
Job Title: Restaurant Culinary / Kitchen Manager Location: Boise, Idaho Job Types: Part-time, Contract Duties : The applicant shall be presented in a neat appearance and shall be easily recognized. ...
Food & Beverage Manager-Full Service Restaurant 3 at Aimbridge Hospitality in Boise, Idaho, United States Job Description Job Summary The Food & Beverage Manager is responsible for assuring attentive friendly courteous and efficient service in all F&B Outlets Room Service Lounge and Banquets (as app...
Assistant Food and Beverage Manager, Boise Airport at Delaware North in Boise, Idaho, United States Job Description The Opportunity Delaware North Travel and Hospitality is searching for an Assistant Food and Beverage Manager to join our team at Boise Airport in Boise, Idaho. Provide performance fee...
As an Applebee's Cook, you will make our amazing menu items worth coming back for. ...
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance....
We are seeking a skilled and passionate Line Cook to join our culinary team. Prepare and cook menu items in compliance with recipes and standards. Cook proteins, vegetables, and other menu items in a timely and efficient manner. Proven experience as a line cook in a high-volume restaurant. ...
Assist Executive Chef in supervision and maintenance of kitchen systems in Chef’s absence (. Assists Executive Chef in creating and implementing menu and production changes as well as monitoring food and labor costs. Assist food preparation and collaborates with Executive Chef. Assisting Executive C...
As an Applebee's Dishwasher / General Utility, you will help in keeping our back of house clean and operate smoothly. ...
Our house-made and globally-inspired soups, salads, sandwiches, and desserts are made with real, whole food that is prepared daily on-site, in-site in our kitchens. ...
Eligible for 6 Raises in 1st Year.No Sundays, Early Mornings, or Late Nights.Free house-made, high-quality meal with every shift worked.Leadership Positions Available to Grow Into.At Café Zupas, we like to say it’s slow food served fast.Our house-made and globally-inspired soups, salads, sandwiches,...
Tupelo Honey is looking for talented Executive Chefs that are highly mobile and open to relocation to any of our existing locations. Responsible for all chefs on the following stations: grill, biscuit, market bar, and butcher where applicable. ...
Bringing happiness to guests one fresh pizza at a time is a great start, but the Lead Manager role has many other rewarding benefits. In this engaging leadership role, the Lead Manager champions Papa Murphy's commitment to quality, service, integrity, and teamwork by:. Break out the magnifying glass...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Freddy's is looking for Team Members - HotLine (grill cook and food prep) - to deliver a unique mix of fun, great food, and honest hospitality. You are a member of the highly talented team that ensures each tasty menu offering is cooked to perfection. As you showcase your skills in the Freddy’s cook...
BrickYard is a unique family owned and operated concept located in the historic district on 6th and Main in Downtown Boise.Our concept is a fine dining steakhouse with a late night dueling piano show.The best fit for the position will be a personable, efficient, and detail oriented team player.This ...
Cafe Rio Mexican Grill is serving up fresh opportunities! We are looking for high energy assistant managers. ...
Clear, clean, and reset tables and clean chairs, booths, and floors after guests leave.Perform all cleaning duties according to posted cleaning charts.Comply with IHOP uniform and appearance standards per SOP guidelines.Perform other assignments or tasks as assigned by the General Manager, Assistant...
Looking for a career opportunity? Want to work with a great Chef and an amazing team in an upscale environment? Terraces of Boise is looking for a well experienced Sous Chef to join our team. The Sous Chef’s primary objective is to work with the Executive Chef managing and mentoring the kitchen staf...
The Assistant Center Manager helps the Center Manager run the day-to-day operations of this retail location. The Assistant Center Manager is involved with profit/loss, continuous improvement, service delivery levels, personnel management, and business development. The Assistant Manager may have to w...
Our franchise organization, , is currently seeking energetic, friendly individuals to join our team! The Utility Person / Dishwasher is responsible for many duties that have a great impact on the guests’ dining experience. Guests consistently rate cleanliness as the most important factor in deciding...