All team member are trained to do everything from make line, prep, dishes, stocking, and cleaning during the hours of operation. ...
We offer a stable and healthy work environment with a family feel, competitive pay, flexible scheduling and employee perks.If you're looking for a position you are happy coming to everyday, that pays well and feels like home, then we would love to meet you.Must be able to multitask well and have...
The Line Cook is responsible for maintaining food quality, presentation and safety standards. Prepare food as requested according to recipe guidelines in an efficient manner. Adheres to company guidelines and house rules. Follows Blue Plate guidelines as stated in employee training manual and handbo...
Line Cooks/Prep Cooks at Kura are:. Knowledgeable about food safety standards and restaurant cleanliness . ...
We offer a stable and healthy work environment with a family feel, competitive pay, flexible scheduling and employee perks.If you're looking for a position you are happy coming to everyday, that pays well and feels like home, then we would love to meet you.Must be able to multitask well and have...
We focus on scratch cooking and artisanal practices while creating memorable experiences for our members and guests. Work on the a la carte kitchen line for lunch or dinner service (depending on position hired for) and execute dishes at the highest level possible;. Cook and prepare food items to the...
Prepare and cook food items according to recipes and quality standards. Maintain cleanliness and organization of the kitchen and food prep areas. Follow food safety and sanitation guidelines to ensure food quality and safety. Previous experience as a cook in a high-volume kitchen preferred. ...
The Broiler Cook position is about:. Prepare, cook and plate all food according to directions in a hygienic and timely manner. ...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
Do you wear yoursmile with pride and are you willing to learn? You could be our next rising star! .We are a hospitality company committed to providing “guest delight” inevery facet of the customer experience—all while having a GREAT time doing it!We’re committed to employee development and growth th...
Prepare and cook food items according to recipes and quality standards. Maintain cleanliness and organization of the kitchen and food prep areas. Follow food safety and sanitation guidelines to ensure food quality and safety. Previous experience as a cook in a high-volume kitchen preferred. ...
For this position, pay will be variable by location - See additional job details and benefits below.Our Winning Family Starts With You! .Check out these great benefits!.Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.Free Employee Meal! (limited men...
Now Hiring Full Time and Part-Time Line cook . Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the kitchen ensuring compliance with ...
Come join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, a...
Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook). With more than 200 dishes made fresh from scratch every day, our line co...
Our line cooks play a vital role in the delivery of these core values. Successful candidates must have a minimum of five (5) years’ previous culinary experience and experience in preparing culinary products and cooking in high-volume environments. We will never serve endangered, overfished species, ...
Lead Cook – Sous Chef – Assistant to the Head Chef. Check pars for shift use, determine necessary preparation, freezer pull and line set-up. Follow sustainability guidelines and practices related to HHM’s EarthView program. ...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. ...
As a Food and Beverage Line Cook, you will be responsible for a high level of consistent meals according to recipes and standards, keeping a clean and sanitized work area at all times and exhibit impeccable food presentation and garnishing, leading to exceeding guest expectations and creating repeat...
The Cooper’s Hawk Line Cook is critical to the success of the company and plays an integral role in executing a positive experience for each restaurant Guest. The Line Cook is responsible for the daily preparation and execution of food items in the pantry, fry, grill, broil and sauté stations. A min...
Cinemark Line Cooks are in the heart of the restaurant operation, using recipes to cook quality food in a fast-paced environment. Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Line Cooks must possess high e...
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
Two years' experience of previous cooking experience. ...
HIRING INCLUDES LINE COOKS AND PREP COOKS!***. ...