All team member are trained to do everything from make line, prep, dishes, stocking, and cleaning during the hours of operation. ...
Line Cooks/Prep Cooks at Kura are:. Knowledgeable about food safety standards and restaurant cleanliness . ...
The Broiler Cook position is about:. Prepare, cook and plate all food according to directions in a hygienic and timely manner. ...
We focus on scratch cooking and artisanal practices while creating memorable experiences for our members and guests. Work on the a la carte kitchen line for lunch or dinner service (depending on position hired for) and execute dishes at the highest level possible;. Cook and prepare food items to the...
As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cooks station, and maintaining product presentation, product quality, and cook time standards. ...
We hire line and prep cooks who understand high expectations for food presentation and execution. ...
The PM Line Cook is responsible for maintaining food quality, presentation and safety standards. Prepare food as requested according to recipe guidelines in an efficient manner. Adheres to company guidelines and house rules. Follows Blue Plate guidelines as stated in employee training manual and han...
The Line Cook performs duties under the direct supervision of the Food and Beverage Manager and Golf Professionals. Prepares all menu items in accordance with recipe guidelines. Cleans food preparation equipment and work areas, including counters and tables according to health and safety guidelines....
We’re hiring people to join our team as LINE COOKS! . A Few of Our Line Cook Benefits:. Comply with all safety and sanitation guidelines and procedures. Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook. ...
Prepare and cook food items according to recipes and quality standards. Maintain cleanliness and organization of the kitchen and food prep areas. Follow food safety and sanitation guidelines to ensure food quality and safety. Previous experience as a cook in a high-volume kitchen preferred. ...
We’re hiring people to join our team as LINE COOKS! . A Few of Our Line Cook Benefits:. Comply with all safety and sanitation guidelines and procedures. Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook. ...
A line cook plates dishes and completes basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas, and making sure the kitchen is stocked. Cook menu items in cooperation with the rest of the kitchen staff. Excellent...
HIRING INCLUDES LINE COOKS AND PREP COOKS!***. ...
POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a...
Focusing on Prep and Line Cooking. Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the kitchen ensuring compliance with regulations,...
If you are interested to be part of the team of this exciting new restaurant, we are now accepting applications for various positions including Line Cooks. Centered around live-fire cooking in an open kitchen, the menu features prime cuts of beef, fresh seafood, and homemade pastas, combining long-s...
Line cooks work in a fast-paced environment ensuring that all menu items are cooked, plated and taste to One Off standards. The line cook is passionate about cuisine, pays attention to detail, has strong work ethic and eager to learn. ...
Prepare and cook food items according to recipes and quality standards. Maintain cleanliness and organization of the kitchen and food prep areas. Follow food safety and sanitation guidelines to ensure food quality and safety. Previous experience as a cook in a high-volume kitchen preferred. ...
Pioneers of the revolving sushi concept!.Note - Projected earnings is an example of what you could earn in this role.Actual earnings depends on actual tips earned.Team players that go above and.Committed to preparing and providing.Organized and possess the ability to.Knowledgeable about food safety....
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Do you wear yoursmile with pride and are you willing to learn? You could be our next rising star! .We are a hospitality company committed to providing “guest delight” inevery facet of the customer experience—all while having a GREAT time doing it!We’re committed to employee development and growth th...
Following recipe and presentation guidelines to meet or exceed guests' expectations. ...
Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Minimum of 1 year experience in cooking strongly preferred. ...
Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook). With more than 200 dishes made fresh from scratch every day, our line co...
Follow sanitation guidelines according to standing operation procedures. ...