Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook). With more than 200 dishes made fresh from scratch every day, our line co...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Line Cooks at Tavolata in Boise Idaho. We prepare delicious food which is the highlight of the exceptional dining experiences ESR is known for, and our Line Cooks are trained to work all stations and have excellent knife skills. Have excellent knife skills and a strong understanding of basic cooking...
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
The Line Cook is anessential part of our team and is responsible for helping to deliver anunforgettable experience through proper execution of dishes and recipes topresent a Craveable, Instagramable, and memorable dining experience that willkeep guests talking and wanting to come back for more. Main...
For this position, pay will be variable by location - See additional job details and benefits below .They put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while following proper food safety and sanitation standards.This is why we refer to them ...
The Line Cook is anessential part of our team and is responsible for helping to deliver anunforgettable experience through proper execution of dishes and recipes topresent a Craveable, Instagramable, and memorable dining experience that willkeep guests talking and wanting to come back for more. Main...
Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.If you have a passion for creating me...
Line cook – learn knife skills along with executing recipes to a standard. Don’t like working behind a hotline or late nights? We are the place for you. The Melting Pot is the original fondue restaurant where guests can enjoy several fondue cooking styles and a variety of unique entrees, salads, and...
BrickYard is a unique family owned and operated concept located in the historic district on 6th and Main in Downtown Boise.Our concept is a fine dining steak house with a late night dueling piano show.The best fit for the position will be a personable, efficient, and detail oriented team player.Expe...
Career Advancement Opportunities.If you are ready to join a fun and fast paced kitchen we want you! In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creative, and committed to creating an exc...
Knowledge of classic cooking methods and techniques. ...
Reef is a unique family owned and operated concept located in the historic district on 6th and Main in Downtown Boise.Our concept is unique from its operation as a high-volume restaurant and late-night music venue.The best fit for the position will be a personable, efficient, and detail oriented tea...
Join the team at Tucanos Brazilian Grill as a Line Cook! We're looking for detail-oriented and energetic individuals who are passionate about creating amazing food in a fun and lively environment. Maintain food safety and cleanliness standards. Maintain accountability for the cleanliness and sanitat...
POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a...
Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Know and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and proc...
All aspects of kitchen line help including prep, fry, sauté station, broiler, and pantry. ...
We are looking for an experienced cook, or line lead, to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant by utilizing high quality ingredients to prepare entrees for our guests. Skilled, organized, and creative cook. We pride ourselves in our except...
Line cooks are responsible for preparing all menu items quickly and efficiently. Our line cooks are customer facing and should be prepared to present themselves accordingly and potentially interact with our guests. ...