The Lead Line Cook, or Cook 3, is responsible for the co-management of a specific outlet within Crystal Mountain Resort Culinary Operations and works to provide the best possible guest experience within the restaurant. Position Title: Lead Line Cook. Positions Reporting to this Role: Steward, Expedi...
Ensure cleanliness and sanitation of all dishes, utensils, and kitchen equipment. ...
Join Our Team as a Line Cook 1 or Line Cook 2 in a dynamic airport restaurant environment!. At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily acc...
Ensure cleanliness and sanitation of all dishes, utensils, and kitchen equipment. ...
At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Our Line Cooks love working in the Back of House. Our Line Cooks...
Find your line, join our team!BIG PEAKS, BIGGER PERKSEmployee perks:Free Alterra season pass (unlimited, direct to lift at all Alterra resorts)+ Free Alterra season pass for spouse and dependents 25 & under50% off window ticket price at IKON partner resortsFree access to Alterra Mountain destination...
Find your line, join our team!BIG PEAKS, BIGGER PERKSEmployee perks:Free Alterra season pass (unlimited, direct to lift at all Alterra resorts)+ Free Alterra season pass for spouse and dependents 25 & under50% off window ticket price at IKON partner resortsFree access to Alterra Mountain destination...
The Lead Line Cook, or Cook 3, is responsible for the co-management of a specific outlet within Crystal Mountain Resort Culinary Operations and works to provide the best possible guest experience within the restaurant. Position Title: Lead Line Cook. Positions Reporting to this Role: Steward, Expedi...
Adhere to established safety and sanitation guidelines. ...
This Lead Line Cook requires previous line, fine dining, catering or hospitality experience as well as good communication skills; must be able to perform all basic and intermediate cooking skills, ability to perform in a fast paced, high volume environment. Prepares food for service, cooks menu it...
We’re in search of an enthusiastic and dependable team player to join our 13 Coins family as a Line Cook. Assisting the Chef and Sous Chef supervise the work of line cooks to ensure that all given tasks are completed in a timely manner. Set up stations according to restaurant guidelines. Delicious f...
You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rules....
Amazing starts with you! Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This application may be used for Sides or Pantry Cook. Passionately prepare, portion, and/or cook food items to qual...
Goldfinch Tavern at Four Seasons Hotel Seattle is looking for a seasoned line cook who shares our passion for food and cooking and is willing to learn from and contribute to our culinary team. Our Cook 2 will be a lead member of a dynamic culinary team providing culinary experiences to the guests of...
Responsible for food production at one or more hot line stations, ensuring that all food items are produced in strict adherence to recipes and plate presentation specifications. At least six months experience as a broiler, sauté, fry, or oven cook in a high-volume, full-service restaurant is preferr...
As a Line Cook / Prep Cook at LOCAL Public Eatery, you are responsible for preparing and delivering the unexpected with precision and skill. Exude professionalism, friendliness and fun towards guests and fellow partners. Utilize various prep and cooking methods to ensure the quick, precise creation ...
Overview JOIN A WINNING TEAM! LINE COOK This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement an...
We are seeking line cooks to fill a full time position Wed-Sat 2:30-10:30pm. ...
Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and...
As a Line Cook you will support our culinary team in one of these kitchens serving up amazing food to our members, guests, and customers. Work alongside other line cooks, Chef and Front of House team and Management to deliver a seamless and smooth experience to every guest. Apply today and join us a...
Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area. Free Online Mental Health Therapy. Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. Know and comply consistently with standard po...
Job Summary - Line Cook Ballard Pizza Company. We are looking for Line Cooks to join our team at Ballard Pizza Company located on Ballard Ave in Historic Old Ballard. ...
Responsible for maintaining, setting up, food production and quality control of all meat, fish, fowl, sauces, stocks, seasonings and other food items prepared in the broiler and saute stations, as well as the grill and other stations as needed.ESSENTIAL FUNCTIONS: Prepares all food items according t...
Being a line cook can be hard physical work, takes mental agility, and the ability to effectively multi-task in a fast-paced and deadline-oriented environment. In general, every McMenamins line cook will be asked to handle every task from the opening to the closing of the kitchen. Each line cook is ...